We love pesto and this avocado pesto version is one of our favorites. The mix of rigatoni with the avocado pesto is the perfect combination for the last days of summer.
Ingredients: pasta,oil, salt, pepper, avocado pesto (avocado, basil, nuts, oil, salt).
Stuffed eggplants are one of those recipes that remind us of Sundays with the family, a super complete dish full of flavor.
Ingredients: Tomato pomodoro, mild olive oil, eggplant, veal minced meat, pork minced meat, carrot, onion, garlic, red wine, basil, salt, milk, butter, flour, mozzarella cheese, cheese powder, oregano, spinach.
Tender pieces of turkey harmoniously combined with the sweetness of the pumpkin and the freshness of the broccoli, all covered with a delicious dried tomato sauce.
Ingredients: turkey, pumpkin, broccoli, dried tomato sauce, almonds, vinegar, sunflower oil and salt.
Butter cookies with a crunchy and delicious layer of white chocolate.
Ingredients: Wheat flour, sugar, concentrated butter, coconut, ammonium carbonate, diphosphates, skimmed milk powder, salt, flavor.
May contain traces of egg, sesame and shelled nuts.
Tonkatsu chicken is one of our favourites, it is a Japanese dish of pan fried chicken with an Asian sauce. As side dish, stir-fried rice and a bit of mayonnaise.
Ingredients: chicken, panko, egg, white sesame, ginger, sesame oil, rice, chives, soybeans, chili, salt, sunflower oil, rice vinegar, mayonnaise.
The typical Cheese Cake of NY City that we love, but "tuned" in our own way ... those who have tried it repeat...
Ingredients: cookie, cheese, flour, sugar, egg, dairy and nuts, gelatin, raspberry coulis.
Baos are typical Taiwanese street food buns that are steamed and that we find irresistible. They can be filled with whatever you want, although it is typical to fill them with Pulled Pork. The meat is prepared at low temperature for almost 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices.... It is very tender and shredded to fill...
We love to elaborate dishes with fish, to this one we have added the Panko breading to give it that crunchy touch that we like so much. A super balanced dish full of flavor.
Ingredients: hake, panko, egg, flour, oil, salt, tartar sauce (egg, oil, capers, gherkin, onion, mustard, chives), endives.
Juicy chicken thighs infused with the fragrant essences of rosemary and garlic, enhanced by the additions of parsley, chives, and thyme, resulting in a distinctive burst of flavors. Served alongside boiled potatoes, this dish encapsulates tradition and refinement in every bite.
Ingredients: Chicken thigh, potato, rosemary, garlic, high oleic sunflower...