Roasted Carrot Cream

Roasted Carrot Cream

ACrema

This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light.

Topping: toasted pumpkin seeds.

Ingredients: carrot, onion, water, high oleic oil, chives, white miso, salt and pepper.

Size
  • Normal
  • Mini
€5.00
Tax included

 

with Roasted Pumpkin Seeds

Alérgenos
Soy
Tipo de plato
Primero
Caracteriticas generales
Nuts
Vegan
Vegetarian
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