Bali Salad: quinoa, cashews, edamame...

Bali Salad: quinoa, cashews, edamame...

BEnsalada

This is a quinoa salad with a very good mix of flavors. We dress the quinoa with a soy vinaigrette (it is essential that you mix everything) and we also add ingredients such as cashew nuts, buckwheat, edamame, dried tomato...This recipe comes from a family trip in Asia, we liked its explosion of flavors and we decided to create this new recipe for our menu. 

Ingredients: black quinoa, buckwheat, cashew, edamame, diced carrot, dried tomato, coriander, mint, avocado, vinaigrette (Sesame oil, gluten-free soy, sugar, honey, lemon)

Weekend
  • 4PAX
€20.00
Tax included

 
Alérgenos
Gluten
Nuts
Sesame
Soy
Tipo de plato
Primero
Caracteriticas generales
Gluten
Nuts
Vegan
Vegetarian
73652
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