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GENERAL
Otros
Beetroot Tartare & Peanut Cream
€8.00
A fresh and original take on the classic tartare. Beetroot takes centre stage in this recipe, enhanced with an aromatic Oriental-inspired dressing, bright citrus notes of lemon and the creamy richness of peanut paste. Capers, dill, chives and pistachios add texture and character to a surprising dish, bursting with colour and flavour.
- New
Pescado menú
Fish Stew
28
€4.00
Suquet is a true delight, a Catalan dish based on white fish. The only secret is to use a homemade broth of very high quality.
This stew, full of tradition, was of humble origin, when fishermen prepared their meal with the product they had brought from the boats.
Pasta
Pumpkin & Carrot Salad
2
€0.00
Being able to use seasonal products is one of the things we enjoy most when creating recipes. This time, we wanted to give the spotlight to pumpkin, carefully roasted along with carrot and dressed with our green tahini.
Pasta
Rigatoni with Tomato Sauce & Pesto
11
€9.00
To launch this pasta we had many discussions... We created it because we were undecided about what we like more... pesto? or tomato sauce? We have put both sauces on this pasta and it is delicious!
Veggies
Vegan Wrap with Hummus, Sun-Dried Tomato, Spinach, and Rice
€0.00
A plant-based wrap full of flavour and balance. Wheat tortilla with creamy Dijon mustard hummus, roasted aubergine, rice, sundried tomato and fresh spinach. A complete, nutritious and delicious option made with real ingredients. Who said vegan food isn’t cool?
- New
Pescado menú
Squid Rings
€4.00
Delicate and crispy squid rings, accompanied by a creamy tartar sauce with a homemade touch. Each bite offers a perfect balance between marine flavor, light texture, and a touch of freshness that invites you to have more.
Otros
Green Beans with Anchovy Gremolata
€8.00
A fresh and balanced dish where green beans are paired with the smoothness of lemon ricotta and the intense character of an anchovy gremolata. Citrus notes, fresh herbs and the crunchy touch of walnut create a vibrant dish full of texture and Mediterranean flavour.
Pasta
Thai Crunchy Salad
5
€0.00
A chef taught us this salad, and we loved it so much that we decided to create our own Nora version. It’s a salad full of color, flavor, and crunchy textures. You won’t be disappointed!
Ingredients: Red cabbage, carrot, edamame (soy), green beans, cabbage, mint, vinaigrette (coconut milk, lime juice, apple cider vinegar (sulfites), oil, salt, pepper,...