GENERAL

Vegan Keftas
Veggies

Vegan Keftas

€0.00
Tofu and chickpea keftas with aromatic spices, accompanied by paprika hummus and fresh vegetables such as lamb's lettuce, radish, and carrot. A 100% plant-based recipe, full of flavor and textures, perfect for a light and nutritious meal.
Artichokes, Eggplant &...
Pasta

Artichokes, Eggplant & Tomato Salad

4
€0.00
A salad with lots of color and above all lots of flavor. The combination of eggplant with tomato and creamy avocado is always a success.
Roasted Cauliflower Cream
Sopa

Roasted Cauliflower Cream

1
€3.00
When it starts to get chilly and the rains and cold come, we can't help but prepare spoon dishes. There is nothing like eating a hot and comforting cream. Cauliflower provides creaminess while its mild flavor perfectly combines with the sweetness of coconut milk. Topping: Crispy chickpea (they come in a separate bag, you can choose not to add the chickpeas).
Flourless - Chocolate and...
Postre

Flourless - Chocolate and Almond Cake

P6
€4.00
This is the recipe for the Caprese cake. a delicious and simple recipe for chocolate and almond cake, flourless and Italian. The name of the cake comes from the island of Capri.
Baked Spinach and Pear Salad
Pasta

Baked Spinach and Pear Salad

4
€0.00
One of our favorite salads. Baked pear, onion, spinach and chopped walnuts are the perfect combination. We accompany it with a vinaigrette to complement the dish. Ingredients: pear, spinach, onion, onion, walnuts, quinoa, oil, pepper and salt.
Veal Fish
Carne

Veal Fish

18
€4.00
The "peixet" is a piece of veal that is part of the hip and is characterized by being very tender and flavorful. The truffle sauce gives it that special touch.
Marinated Tofu with Satay...
Veggies

Marinated Tofu with Satay Sauce

€0.00
Enjoy our tofu with rice noodles and edamame, bathed in a delicious coconut and peanut satay sauce, with a fresh touch of chives.
Special San Juan! Pickled...
Pescado menú

Special San Juan! Pickled Sardines

29
€10.00
We celebrate the eve of St. John's night with delicious sardines in a mild escabeche, made with the perfect balance of vinegar, extra virgin olive oil, and aromatic spices. Accompanied by a selection of carefully cooked seasonal vegetables, this dish pays tribute to the Mediterranean tradition of St. John, highlighting authentic, fresh, and full-bodied...
Mediterranean Salad
Pasta

Mediterranean Salad

€0.00
The classic Mediterranean salad full of color and flavor, a must in our menu. You can add a touch of oil to complete it and it will look great :) Ingredients: green leaves, white asparagus, red bell pepper, carrot, cherry tomatoes, zucchini and corn. It does not come with any type of dressing.
Matcha Tea Tiramisu
Postre

Matcha Tea Tiramisu

€4.00
We continue mixing cultures, and today, with this matcha tea tiramisu, we unite Italy and Japan. This recipe comes from a new product that I love: matcha. It has thousands of properties and the Japanese use it in many desserts. Very smooth.
Traditional Gazpacho
Sopa

Traditional Gazpacho

0
€3.00
We use the recipe of a lifetime, the usual one. A fresh, summery starter that goes down wonderfully (light and mild version). Also, it comes with crispy bread croutons in a separate bag.
Breaded Veal
Carne

Breaded Veal

22
€4.00
Breaded beef with Panko to give it an extra crunchy touch. A combination that everyone will like!
Special San Juan! Sardines...
Pescado menú

Special San Juan! Sardines with Escalivada

29
€10.00
A proposal that breathes Mediterranean and tradition. Sardines in preserves, accompanied by an escalivada made with roasted pepper, eggplant, and onion slowly roasted to enhance all their natural flavor. The intensity of the sardines is balanced with the sweetness and soft texture of the vegetables, creating a simple, authentic dish full of essence. A...
copy of Salty Caramel
Postre

copy of Salty Caramel

€4.00
A sin, for sweet lovers with salty touches, it is the perfect dessert.
Kale & Mango Gazpacho
Sopa

Kale & Mango Gazpacho

1
€3.00
We bring you a different gazpacho but we are sure it will pleasantly surprise you. Green, but truly green, spectacular for its sweetness and it doesn't even have sugar. A big hit the last time it was on the menu...
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