This smooth and comforting cream combines the natural sweetness of carrot with the exotic touch of turmeric. Ideal for those cold days when you need a spoonful dish full of color and warmth. Light but filling, every bite will fill you with energy!
Topping: spiced bread (Comes in a separate bag, you can choose not to add the bread)
A smooth cream that combines the depth of mushrooms, the sweetness of pumpkin, and the aromatic touch of sage. Perfect for those days when you crave a comforting and flavorful dish. A delight in every spoonful!
Topping: Chopped walnuts (nuts) (served separately in a small bag)
An autumn salad that celebrates the best of the season with chickpeas, roasted sweet potatoes, beets, and spinach. Each bite is a burst of colors and flavors that won’t leave you indifferent.
A delicious and healthy combination of white beans, tender artichokes, fresh arugula, and homemade vegan pesto. Perfect for a light meal packed with flavor and nutrients.
That pasta is a lifesaver when you're in a hurry in the kitchen is as true as it gets. Fettuccine with a Parma fondue that melts on the palate, with the unmistakable touch of truffle. A dish of pure luxury, meant to be savored, with every bite a gourmet experience
We present our mountain rice, taking advantage of the colder weather. A hearty and flavorful rice dish made with local ingredients like mushrooms. To complete it, we add sausages, ribs, and chorizo. This dish will make you feel right at home.
A true classic of Japanese cuisine, a very popular dish in the West, served with wok-fried noodles. A flavorful option filled with Asian tastes that will make you enjoy every bite.
Juicy marinated turkey, served with broccoli and roasted zucchini. A light and nutritious combination, perfect for a balanced meal that will leave you satisfied and energized.
Juicy and tender secreto pork, paired with a bold and delicious mustard sauce. Fresh tomatoes and golden potatoes on the side make this dish a flavorful and satisfying choice.
Delicious eggplant alla parmigiana. A Mediterranean dish that is delicious, with layers of eggplant, vegan cheese and tomato... it gives us a lot of work, but it is a TOP recipe!
Croquettes for mushroom lovers. Homemade and with a lot of flavor.
Ingredients: porcini, other mushrooms, onion, leek, vegetable cream, soy milk, panko, breadcrumbs, wheat flour, oil, brandy, garlic, salt, pepper.
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This pasta dish combines fusilli with sautéed mushrooms, all bathed in a pumpkin and walnut pesto that gives it a unique touch. Full of flavor and texture. We encourage you to try it!