Vegetable Skewer (assorted vegetables from the salad bar)
Porcini Mushroom Croquette (allergens: gluten, sulfites, soy)
Vegetable Wrap (from the salad bar/garnish) (allergens: gluten)
Beetroot Falafel with Hummus (allergen: sesame)
Fruit Skewer
It also includes 1 Soup of the Day + Vegan Pasta + Cake of the Day, which you will choose below.
Beni is a first class cook, he taught me how to make these traditional macaroni for my kids and they are a delight... with his tomato sauce. The originals have meat and cheese but we're going to make the vegan version.
Macaroni with grandma's tomato sauce.
Iberian ham croquettes. Give them a touch of the oven to heat (do not heat in the microwave).
Ingredients: Iberian ham, onion, milk, cream, panko, wheat flour, Iberian bacon, oil, salt, sherry, pepper
Roasted eggplant slices, spiced crispy chickpeas and both fresh and sun-dried tomatoes. All paired with a hummus made from marinated Kalamata olives and thyme for an incredible touch. Mix it well and get ready for a bite full of flavor and texture. Yum!