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Glazed Salmon with Soy and...
Pescado

Glazed Salmon with Soy and Ginger

28
€11.00
Glazed salmon is a spectacular way to cook this product. We serve it with white quinoa, mango, tomato, onion, coriander, and parsley. Heads up! It has a hint of spiciness that makes it even more special.
Mushroom and Cheese Risotto
Arroz

Mushroom and Cheese Risotto

14
€8.00
Creamy rice slowly cooked and combined with sautéed mushrooms and a touch of melted cheese that adds richness and flavour. A comforting, aromatic dish full of texture, ideal for lovers of authentic, seasonal cuisine.
Grapes
Fruta suplemento

Grapes

M1
€2.00
Ingredients: Grape
Traditional Cannelloni
Pasta

Traditional Cannelloni

10
€7.00
A recipe of a lifetime and a very popular dish in every family. The mixture of three types of meat in the stuffing - beef, pork and chicken. In my opinion I think that meat cannelloni are laborious, that's why, more and more, young people don't usually make them.
Peach and passion fruit yogurt
Postre

Peach and passion fruit yogurt

Y11
€2.00
With a sweet touch of vineyard peach that joins the acid and exotic notes of passion fruit, we have managed to create a particular and irresistible yogurt. Thanks to its preparation from fresh milk from cows that graze freely and our careful treatment, we obtain a rich and creamy yogurt.   Ingredients: Pasteurized cow's milk*, sugar, peach pieces (4%),...
Hoisin Salmon
Pescado

Hoisin Salmon

€0.00
Juicy oven-baked salmon with a hoisin sauce glaze that adds a sweet, savory, and umami-rich touch. Served with a light side, it's a tasty and unique way to enjoy fish with an Asian twist. Ingredients: Salmon (fish), hoisin sauce (soy sauce (soy), gluten sesame oil (sesame), BBQ sauce, ground ginger, sugar), and chives.
Pork Tenderloin with Carrot...
Cerdo

Pork Tenderloin with Carrot Sauce

19
€9.00
A classic but very balanced recipe that everyone likes. Pork tenderloin cooked so that it does not lose its juiciness with a vegetable ratatouille.
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