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Mixed Vegetables

16
€0.00
Vegetables a classic of Catalan cuisine. It is a simple recipe but with a lot of strength and, above all, a lot of flavor! Ingredients: artichoke hearts, broccoli, eggplant 
Tomato Tartar
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Tomato Tartar

€0.00
A fresh and vibrant tomato tartare, made with roasted tomatoes to enhance their flavor. The dish is enriched with onion and wholegrain mustard, adding sparkle and freshness. We finish it with a basil pesto and dots of creamy ricotta. As a topping, it features toasted pine nuts and fresh basil leaves. The result is a 100% vegetarian tartare, light yet...
Catalan Spinach
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Catalan Spinach

16
€8.00
A Mediterranean classic full of contrast and flavor. Fresh spinach sautéed with raisins, pine nuts, and diced ham, creating the perfect balance between sweetness, texture, and a deliciously savory touch. Finished with garlic and extra virgin olive oil to enhance its natural aroma. A simple, wholesome dish that celebrates the essence of traditional cooking...
Huevos con Patatas y Chorizo
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Huevos con Patatas y Chorizo

€0.00
Eggs with potatoes and chorizo — the trio that never disappoints. Golden potatoes, flavorful chorizo, and perfectly cooked eggs come together for a comforting, delicious bite every time. A simple, timeless dish.
Baked Artichokes
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Baked Artichokes

€0.00
Our oven-roasted artichokes with Provençal pangrattato and ham are pure tradition with a Mediterranean touch. Slowly baked until tender inside and golden on the outside, topped with fragrant breadcrumbs and just the right hint of ham.
Onion Soup
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Onion Soup

€0.00
Winter calls for hearty spoon dishes, and this is a comforting classic that never fails, originating from France. Slow-caramelized onions bring out their natural sweetness, immersed in a warm and aromatic broth. To top it off, a perfectly poached egg makes it simply irresistible. Pure comfort food!
Grilled Oyster Mushrooms...
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Grilled Oyster Mushrooms and Egg

€0.00
Simple, comforting flavors. Golden grilled oyster mushrooms with garlic and parsley meet a soft-yolked egg and smooth, rustic mashed potatoes. A balanced dish full of homemade taste, crafted with honest ingredients.
Carrot, Pea, Potato and...
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Carrot, Pea, Potato and Green beans

€0.00
A delicate combination of seasonal vegetables cooked at low temperature to preserve their natural texture, vibrant color, and full flavor. Served with a soft poached egg, whose creamy yolk adds richness and perfectly complements the freshness of the vegetables. 
Traditional Escudella
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Traditional Escudella

€8.00
One of the most emblematic dishes of Catalan cuisine. Broth cooked slowly accompanied by black sausage, meatball, galets, chickpeas, potato, and carrot. Tradition, flavor, and timeless cooking in every spoonful.
Spinach and Goat Cheese Quiche
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Spinach and Goat Cheese Quiche

€8.00
Creamy spinach and goat cheese quiche, made with filo pastry for a light and crispy texture. Ideal for a light yet nutritious lunch.
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