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Salmon and Leek Quiche
JA HuevoFrench-based recipe, which dresses up with salmon. The caramelized leek before putting it on gives it a super original touch, and is undoubtedly one of our team's favorites. We make the dough ourselves, one of Nora's specialties. And it is crispy, flaky and with an unbeatable flavor.
Ingredients: Salmon, leek, flour (GLUTEN), egg, heavy cream (LACTOSE) and onion, salt.