de guarnición alcachofas, coles de bruselas y calabacín.
Ingredientes: lomo, alcachofa, col de bruselas, jengibre, sésamo, calabacín, miso, cebolla, leche de soja
Along with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta.
Ingredients: eggplant, mozzarella, oregano, ragù (veal, pork, onion, carrot, red wine and tomato sauce), béchamel (milk, flour and butter), tomato sauce, sugar,...
We have dared with this recipe and a different cooking, these chicken thighs cooked with charcoal have that characteristic smoked and so much liked. Dare to try it and tell us how it is.
Ingredients: chicken breast, sunflower oil, charcoal, rosemary, thyme, tomato, dried oregano, salt, pepper and white onion.
The main difference between a blondie and a brownie is the chocolate. Blondies are occasionally referred to as "blonde brownies". They are made with white chocolate.
Ingredients: butter, sugar, egg, flour, vanilla, yeast, white chocolate