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Grilled Steak
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Pork Dam
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A classic recipe with a rosemary, garlic and parsley oil that combines great with pork. We love simple and tasty recipes.
Ingredients: pork, potato, onion, high oleic oil, rosemary, garlic, parsley, salt and pepper.
Pasta fija
Ricotta & Spinach Cannelloni
10
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One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
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Grilled Tuna
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A simple and basic dish of grilled fish with vegetables. Perfect for those days when you feel like something quick and healthy to eat.
Ingredients: tuna, cherry tomato, green beans, zucchini, high oleic oil, pepper and salt.
Pollo
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We love simple dishes, these classic chicken thighs with mashed potatoes are the perfect dish to eat at the office.
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A very original and fresh gazpacho, original recipe by Ferran Adrià. With drops of basil oil!
Sopa
Pear & Spinach Gazpacho
1
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Fresh and original pear and spinach gazpacho with a slight touch of citrus and parsley. Purifying to the fullest! Vitamins, all of them, and no oil...
Pasta
Cesar Salad
6
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The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
Pastel menú
Carrot Cake
P3
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The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
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Baked gilthead sea bream served with tender artichokes and roasted eggplant. A light and aromatic dish, enhanced with Mediterranean herbs, lemon zest, and a touch of extra virgin olive oil. Perfect to enjoy a balanced blend of freshness and flavor.
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