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Grilled Steak
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Pescado
Salmon Poke
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€11.00
Hawaiian version sushi: raw fish with a quinoa base, completed with vegetables, and presented in a bowl. Today we make it with salmon with soy and sesame, avocado, quinoa and a little wakame seaweed salad, edamame... A delight, modern and healthy.
Pasta
'Crudités' Salad
3
€8.00
The term 'Crudités' has its origins in France and is a salad composed of raw vegetables and greens accompanied by an herb vinaigrette. The combination is amazing!
Pescado menú
Dorada with Artichokes & Eggplant
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Baked gilthead sea bream served with tender artichokes and roasted eggplant. A light and aromatic dish, enhanced with Mediterranean herbs, lemon zest, and a touch of extra virgin olive oil. Perfect to enjoy a balanced blend of freshness and flavor.
Sopa
Salmorejo
2
€6.00
Salmorejo is the Cordoban version of gazpacho, we follow the recipe of our friend Yoli, to make it healthier. With how good tomatoes are, it's worth it. We serve it with ham and sliced egg.
Pasta
Goat Cheese Salad
7
€8.00
This salad is super complete with green leaves, apple, walnuts and the classic and protagonist goat cheese. Undoubtedly an explosion of flavor perfect to eat in your day to day at the office.
Pescado
Vitello Tonnato
20
€11.00
Another Italian recipe that we adapted to our taste, with the meat very rare and adding tuna sauce and capers. We accompany it with zucchini, eggplant, and peas mixed with parsley.
Sopa
Melon Gazpacho
1
€6.00
Another of our famous gazpachos, this melon one flavored with mint is super refreshing and perfect for these very hot days.
Pasta
Conchiglie with Tomato Sauce & Artichokes
12
€7.00
The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish.
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