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Carne suplemento
Special! Steak Tartar with Artichoke Chips
31
€11.00
The good weather begins and with it the summer dishes. Today we propose a good meat. A soft and tender steak tartar with artichoke chips and mustard hummus.
Ingredients: beef, spring onion, capers, perrins, mustard, arugula, tabasco, egg, oil, pepper, chives, artichoke, gherkin, straw potatoes, mustard hummus (chickpeas, mustard, tahini, cumin).
Sopa
Traditional Gazpacho
0
€0.00
We use the traditional recipe, the one we have always used. A fresh, summery starter that goes down very well (light and soft version). It also comes with crunchy croutons in a separate bag.
Weekend
Veggie Gyozas
€12.00
The traditional "dim-sum" stuffed with veggies. Ideal for a snack or light dinner.
They come with soy sauce.
Instructions: serve at room temperature or warm them in a pan.
small portion: 10 units
large portion: 20 units
Pasta
Green Fusilis con Pesto, Mozzarella, Tomate seco y Aceituna Negra
3
€6.00
Ingredientes: fusili (pasta), pesto (albahaca, piñones, almendras, aceite, sal, parmesano), mozzarella, tomate seco y aceituna kalamata
Postre
CheeseCake
€4.00
Fresh, smooth and delicious, very elegant and light. A classic that will brighten your day…
Pescado menú
Grilled "San Pedro" (kind of fish)
29
€0.00
This is a very simple dish but with a lot of flavor. San Pedro is a very tasty fish and we are going to accompany it with some baked potatoes with spices to give it an extra touch.
Pasta
Ensalada de Bulgur
€6.00
El bulgur es un cereal que está muy de moda y que nos encanta utilizarlo en ensaladas. Hoy preparamos una ensalada fresca: bulgur mezclado con especias y perejil fresco, tomate, cebolla y vinagreta que le da un toque de sabor muy bueno.
Ingredientes: bulgur, tomates, perejil fresco, menta, pimienta, limón, aceite y cebolla.
Vegetable
Catalan Artichoke
16
€0.00
Artichokes are a very versatile ingredient that we love to use when they are in season. We have prepared some artichokes Catalan style that you will love!
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