Soft and juicy udon noodles stir-fried in a wok with vegetables. Cooked to perfection and served with a light sauce that enhances their natural flavour, creating a balanced, colourful and very tasty dish.
Eggs with potatoes and chorizo, the trio that never fails. Golden potatoes, flavorful chorizo, and eggs cooked just right so that every bite is pure enjoyment. A simple and classic dish.
This chicken recipe is delicious. You know we love chicken, and in our workshop we often prepare it using different recipes. We make this chicken following my grandmother’s advice but giving it a modern twist. We marinate the chicken with fine herbs and serve it with a mix of Venere rice, tomatoes, and sun-dried tomato mayonnaise. The combination of...
We know artichokes for being a superfood: it lowers cholesterol; It has a great digestive power and it's diuretic properties. In addition, it's a great ingredients, and in fact, it's artichokes season.
Topping: Pumpkin Seeds are provided separately in a small bag.
The flavour also comes in waves, first savoury, then sweet, then “whoa, this is with curry” , The sweet potato is one of those things that sometimes go unnoticed. It is a flavour halfway between carrot, pumpkin and potato but it is softer and sweeter. This cream is especially good and we love it!
Topping: Croutons are provided separately in a small bag.