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Fingers de Merluza de Jordi Cruz
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Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato!
De guarnición: patata, guisante, tomate
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This easy to make creamy coconut lentil curry is a healthy vegan recipe that makes a perfect meatless dish.
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A cream that can be enjoyed cold but also hot. The truth is that it is a simple cream that is very appealing at this time of year, a classic spoon dish. Traditional cream, with leek and onion and very little potato.
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Pumpkin Cream Soup
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The sweetness of the pumpkin is balanced with the citrus touch of the orange in this colorful and flavorful cream. An adapted version of a recipe by Yottam Ottolenghi that brings together two ingredients meant to be together. An autumnal dish that envelops you with its warmth and makes you feel at home.
Topping: Pumpkin seeds (served separately in a small...
Smoothies
Mango, Orange & Passion Fruit Smoothie
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Ingredients: 25 % orange juice, 24 % apple juice, 20 % banana puree, 18 % mango puree, 13 % passion fruit puree.
0% preservatives, 0% additives, 0% concentrates, 0% added sugars.
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Pinneaple with Lime, Honey & Acacia
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Lentil Salad
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This is a simple but very good salad. For those days when you feel like eating something light, healthy and fresh.
The salad goes with lentils, tomato and lots of spices for flavor. We put a vinaigrette with lemon juice.
Ingredients: lentils, red onion, tomato (dried and regular tomato), arugula, aromatic herbs (dill, tarragon, sage, rosemary, thyme,...
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