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Vegana- Edamame salad
BEnsaladaA very fresh salad full of good vegetable proteins: edamame, white beans and baby spinach. For color and rock & roll flavor... with pomegranate and accompanied by a fine herbs vinaigrette.
Ingredients: White beans, edamame, pomegranate, cherry tomato, spinach and herbed vinaigrette.
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Accesories
Bio Cutlery
€0.00
Set of fork and spoon (for soups and creams) made of eco-friendly PLA, reusable. Individually bagged for safety.
Postre
Yogurt Mousse with Berries
€3.00
Yogurt mousse is a smooth and delicate dessert, perfect to finish a copious mear or for a light indulgence.
Ingredients: yogurt, red berry coulis, bluberries, strawberries, raspberries.
Pollo
Baked Chicken with Herbs
18
€8.00
This recipe is very French, especially for the use of tarragon (here in Spain it is less used but it is an herb that brings a lot of flavor). If you have not tried it yet, cheer up.
Ingredients: chicken, carrot, white rice, pearl onion, parsley, thyme, chives, rosemary, sauce (mushrooms and sweet wine), oil and salt.
Sopa
Pumpkin Cream Soup
2
€6.00
The sweetness of the pumpkin is balanced with the citrus touch of the orange in this colorful and flavorful cream. An adapted version of a recipe by Yottam Ottolenghi that brings together two ingredients meant to be together. An autumnal dish that envelops you with its warmth and makes you feel at home.
Ingredients: Pumpkin, orange, ginger, salt, onion,...
Pollo
Chicken Tikka Masala
18
€9.00
This chicken tikka masala is a dish full of spices and with an incredibly exotic flavor. It’s a recipe we’ve become addicted to. Some say it was created in Great Britain, while others claim it originated in India. In 2001, it was declared a British national dish. It seems that chicken tikka is Indian, and that the masala sauce was added to adapt to...
Postre
Chocolate lava cake
P1
€2.00
Chocolate lava cake is a big version of the molten chocolate fondant. If you like brownies, you will be crazy about this 70% dark chocolate cake.
Without flour. GLUTEN FREE.
Ingredients: Chocolate, egg, sugar, butter, cream, gelatin for the decoration mousse. .
Cerdo
Pork Tenderloin with Mushrooms
20
€9.00
A good pork tenderloin can be prepared in many ways, but what's essential is finding the perfect level of doneness to achieve tender and juicy meat. You can't miss it; it's amazing!
Ingredients: Pork tenderloin, Monalisa potatoes, mushrooms, garlic, parsley, pepper, onion, oil, and salt.
Pescado menú
Fingers de Merluza de Jordi Cruz
€9.00
Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato!
De guarnición: patata, guisante, tomate
Ingredientes: Merluza, aceite, huevo, mayonesa (huevo, adobo, aceite, sal), adobo (ñoras o...
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