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Mediterranean Hake
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Pastel menú
Carrot Cake
P3
€3.00
The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Ingredients: flour, baking soda, cinnamon, egg, oil, sugar, butter, carrot, yeast, pistachio, raspberry.
Otros
Catalan Artichoke
16
€0.00
Artichokes are a very versatile ingredient that we love to use when they are in season. We have prepared some artichokes Catalan style that you will love!
Ingredients: artichoke, spinach, raisins, wine, hazelnut, sunflower oil, salt, black pepper.
Pescado menú
Baked Sea Bass Fillet
31
€8.00
This is a basic dish, local sea bass fillet with tomato and potato.
Ingredients: local sea bass fillet, potato, sliced tomato
Sopa
Cold Carrot and Coconut Soup
2
€0.00
Now that the good weather is here, we are looking forward to cool drinks and meals. In addition, we should eat foods rich in beta-carotene, which provides vitamin A, very beneficial for the care of our skin. This (cooled) cream of roasted carrots with coconut milk and a little bit of seeds is ideal.
Ingredients: peeled carrot, white onion, coconut milk,...
Postre
Matcha Tiramisu
€4.00
We continue to mix cultures, and today, with this matcha tea tiramisu we bring together Italy and Japan. This recipe comes from a new product that I love: matcha. It has thousands of properties and the Japanese use it in many desserts. Very smooth.
Ingredients: egg white, egg yolk, sugar, mascarpone, gelatin, coffee, sponge cake, matcha tea.
Sopa
Strawberry & Tomato Gazpacho
1
€3.00
Fresh, with strawberry and tomato... It's soft but with all the aroma of strawberry, and of course seasoned with fine herbs, our inseparable companions! Topping of crunchy kikos
Ingredients: Strawberry, onion, tomato, garlic, garlic, oil, cucumber, mint, apple, white wine vinegar, oil, water, black pepper
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