BBQ vegan wings, they are soft and tender. This recipe is gluten free and has a lot of flavour.
Ingredients: cauliflower, chia, oats, chili, ras al hanout, oregano, plantain, chickpea, spinach, salt, high oleic oil, spiced hummus (chickpea, high oleic oil, chimichurri (spice mix), ras el hanut, lemon ), BBQ sauce (ketchup, old mustard, brown sugar and...
This is a quinoa salad with a very good mix of flavors. We dress the quinoa with a soy vinaigrette (it is essential that you mix everything) and we also add ingredients such as cashew nuts, buckwheat, edamame, dried tomato...This recipe comes from a family trip in Asia, we liked its explosion of flavors and we decided to create this new recipe for our...
A fluffy sponge cake with the aroma of vanilla and that irresistible touch of butter. To top it off, a fresh and creamy lemon frosting that balances each bite with its citrusy note. Perfect to enjoy with a coffee or simply treat yourself.
Ingredients: Yogurt (milk), egg, margarine, rice flour, sugar, gluten-free oat flour, corn starch, leavening agent,...
By combining the artichoke with pasta you get a complete dish. At the base of the dish, sweet Parmesan cream, on top the pasta, sautéed artichokes, the spark of dried tomato and a touch of walnut. Artichokes go great with Parmesan.
Ingredients: pasta, artichoke, walnuts, cream, cheese, thyme, marjoram, dried tomato, garlic oil (high oleic oil and garlic),...
We love simple dishes, these classic chicken thighs with mashed potatoes are the perfect dish to eat at the office.Ingredients: chicken drumsticks, natural potato, cream cheese, chicken stock (leek, celery, carrot, salt), olive oil, white wine, Provencal herbs, ground garlic, rosemary, fresh parsley.