The cep, a gourmet delicacy of high quality. This is a classic cream and a very safe bet that everyone likes.
1 LITER BOTTLE - (FOR 4-5 PEOPLE)
Instructions: Warm up
Ingredientes: oil, buter, mushrooms, cream, onion, truffle, potato
This is a zucchini lasagna that does not contain gluten or dairy (it does contain vegan cheese). We make it with slices of zucchini, tofu, quick sauce, carrot and eggplant. Vegan bechamel: coconut milk, cornstarch, oil, nutmeg, pepper and salt. vegan feta cheese in the filling).
Ingredients: zucchini, eggplant, pumpkin, vegan feta cheese, vegan grated...
Basically it is a fruit dessert. But the subtle touch of micro-grated lime and soft acacia honey, makes it something really special
Ingredients: pineapple, honey, lime and acacia.
A French classic, with a molten center that melts with every bite. Perfect for chocolate lovers, this dessert is pure delight.
Ingredients: Egg, sugar, chocolate, leavening agent, butter (dairy), and flour (gluten).
Esta receta es la versión vegana y sana de los tacos de pollo clásicos. Se trata de un taco relleno de alitas veganas de coliflor al estilo Búfalo y con salsa chimichurri
Tacos de maíz veganos con coliflor al horno especiada en salsa chimichurri, crema de aguacate (guacamole) y pico de gallo con mango.
Ingredientes: coliflor, tomate, maíz a la plancha,...
We slowly stew the vegetables: zucchini and eggplant. Then we put veggie + layer of potato. The final touch: we cover all the layers with tomato sauce in the base of the dish for extra flavor.
Ingredients: sliced potato, courgette, aubergine, onion, oil, garlic, chickpea flour, dried tomato sauce, chives, fine salt, pepper
These fish cakes are fresh, delicious and perfect for lunch. We pair them with homemade sauce. They are a typical dish in Denmark and nordic countries, like fish burgers (white hake and salmon) and thay are super delicious... Baked or grilled, without any fat.
We serve them with mashed sweet potato, leek, broccoli and yogurt sauce as a topping....
Today we are going to cook a seafood cream really tasty! The cream is made of prawns and other seafood that gives an intense and spectacular flavor. Cooked really slosly and with love...
1 LITER BOTTLE - (FOR 4-5 PEOPLE)
Instruccions: heat the cream.
GLUTEN is in the topping of the cream. it comes separately.
Ingredients: crab, whiting, shellfish,...
This is a quinoa salad with a very good mix of flavors. We dress the quinoa with a soy vinaigrette (it is essential that you mix everything) and we also add ingredients such as cashew nuts, buckwheat, edamame, dried tomato...This recipe comes from a family trip in Asia, we liked its explosion of flavors and we decided to create this new recipe for our...