Baos are those breads typical of taiwanese street food that are steamed. They can be filled with a lot of flavours. It is typical to fill it with Pulled Pork. The meat is cooked at low temperature for almost 8 hours, a sauce with soy, rice vinegar, ginger and many spices... We will also add BBQ sauce.
You need to heat them 15 seconds in the microwave...
That pasta is a lifesaver when you're in a hurry in the kitchen is as true as it gets. Fettuccine with a Parma fondue that melts on the palate, with the unmistakable touch of truffle. A dish of pure luxury, meant to be savored, with every bite a gourmet experience
Mustard chicken is seriously delicious. We saute onions and add mustard sauce to the chicken.
Instrucctions: HEAT 180º during 30 minutes.
Food tray 2-3 people: 6 chicken thighs
Food tray 5-6 people: between 11 & 12 chicken thighs, it depends on the size.
Este producto llegará semi-descongelado.
El roscón a nuestra manera, relleno de chocolate (nutella) y nata. Espectacular. (Sin fruta confitada)
Los roscones los entregaremos el día antes de reyes
Ingredients: harina, sal, leche, azúcar, huevo, mantequilla, levadura, limón, naranja, ron, nutella, nata, avellanas.
Para 6-8 personas. aprox 1kg roscón