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Vitello Tonnato
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Navidad
Melanzane alla parmigiana
€35.00
It is the ultimate comfort food. Baked eggplants baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.
Instructions: HEAT at 180º for 30min.
Food tray: for 6-8pax, for 2-3pax
Ingredients: eggplant, tomato sauce (canned tomato, oil), mozzarella, parmesan, basil, salt.
Weekend
Aubergine with hoisin sauce
€8.00
We really love these aubergines. It is one of the star dishes of our chef David.
We cut the eggplant into halves and roast it, we but then spices and tha aubergine melts in your mouth with a sweet and caramelized sauce.
Small tray: 2 halves of aubergine
Large tray: 4 halves of aubergine
Ingredients: aubergine, hoisin sauce (ginger, sesame, soy, gluten...
Weekend
Beni Macaroni ("a la bolognese")
€28.00
The most famous sauce in the world-"Bolognese" is a meat and tomato-based sauce that originates from bologna.
Our macaroni are a tribute to Beni, he is a top cook who taught me how to cook traditional macaroni for m children.
With tomato sauce, minced meat and parmesan...
Instructions: heat in the oven until gratin.
Weekend
Gorgonzola and caramelized onion focaccia
€9.00
A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!
It is perfect to use as a starter or as a snack.
Bake in the oven until the cheese melts :) and yumm... enjoy!
Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary.
Pasta
Spaghetti Alle Vongole
12
€8.00
It is the classic Italian recipe with pasta al dente. It is a traditional recipe from Naples and Genoa, with very small clams, oil and parsley. A very simple recipe but full of flavor.
Weekend
Chicken fingers with our great sauce!
€12.00
An ideal finger foor. Chicken fingers with a lemon and kimchi mayonnaise that gives rock n'roll. They are quite big portions.
small tray: 6 chicken fingers
large tray: 15 chicken fingers
Ingredients: chicken, panko, rosemary, garlic, oil, kimchi and mayonnaise with lemon, egg and flour.
Instructions: Put them in the oven 150º for 10 minutes.
Weekend
Pork Loin with marinated walnut sauce
€19.00
There are few Georgian dishes out there that are as popular and well-known as satsivi and it really isn't hard to see why. This decadent dish combines poultry with a luscious walnut sauce and it is commonly served at new year's eve and christmas.
The sauce consists of finely ground walnuts mixed with garlic and warm spices.
Ingredients: pork, oil, salt,...
Pollo
Chicken with Almond Sauce
17
€9.00
This traditional spanish chicken stew has a unique almond sauce that is creamy and delicious. It's a recipe that both children and adults like, a simple dish with rice, leek and carrot as sides.
Mix everything with the sauce ;)
Ingredients: Chicken, rice, onion, carrot, high oleic oil, almonds, cream, leek and salt.
Weekend
Weekend Carrot Cake
€29.00
The best carrot cake in the city.
Ingredients: carrot, flour, sugar, egg, cheese, cinnamon, and nuts.
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