The most famous sauce in the world-"Bolognese" is a meat and tomato-based sauce that originates from bologna.
Our macaroni are a tribute to Beni, he is a top cook who taught me how to cook traditional macaroni for m children.
With tomato sauce, minced meat and parmesan...
Instructions: heat in the oven until gratin.
Iberian ham croquettes. Give them a touch of the oven to heat (do not heat in the microwave).
Ingredients: Iberian ham, onion, milk, cream, panko, wheat flour, Iberian bacon, oil, salt, sherry, pepper
Instructions: served breaded.
Large portion: 15 croquettes.
Small portion: 6 croquettes.
A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!
It is perfect to use as a starter or as a snack.
Bake in the oven until the cheese melts :) and yumm... enjoy!
Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary.
Baos are those breads typical of taiwanese street food that are steamed. They can be filled with a lot of flavours. It is typical to fill it with Pulled Pork. The meat is cooked at low temperature for almost 8 hours, a sauce with soy, rice vinegar, ginger and many spices... We will also add BBQ sauce.
You need to heat them 15 seconds in the microwave...
It is the ultimate comfort food. Baked eggplants baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.
Instructions: HEAT at 180º for 30min.
Food tray: for 6-8pax, for 2-3pax
Ingredients: eggplant, tomato sauce (canned tomato, oil), mozzarella, parmesan, basil, salt.
The traditional "dim-sum" stuffed with veggies. Ideal for a snack or light dinner.
They come with soy sauce.
Instructions: serve at room temperature or warm them in a pan.
small portion: 10 units
large portion: 20 units
A very healthy and light dish :) Our burgers are handmade chicken burgers As side dish, we Provencal-style tomato with oregano, baked eggplant, onion and some spinach leaves.
Ingredients: chicken meat, onion, egg, tomato, oil, oregano, eggplant, carrots, spinach leaves, oil and salt.