Grilled beef steak, served with oven-roasted zucchini, cherry tomatoes that burst with sweetness in every bite, and perfectly sautéed asparagus. Light, balanced, and delicious.
Ingredients: Beef steak, cherry tomato, zucchini, asparagus, high-oleic oil, and salt
A delicious mix of sautéed mushrooms with red onion, cherry tomato and white quinoa, all bathed in a soft coconut milk cream and seasoned with zaatar, salt and pepper.
Ingredients: Mushroom, coconut milk, cornstarch, zaatar, white quinoa, cherry tomato, red onion, high oleic oil, salt and pepper.
Pastoret Natural Yogurt, made with fresh milk from cows that graze in freedom. This 100% natural feed allows to appreciate all the original flavor of fresh milk and to obtain a creamier and smoother texture.
It is one of the dishes that has been with us since Nora Real Food was born. Always like it. Baked chicken with honey, thyme, rosemary, bay leaf... cooked very slowly so that it is cooked, boneless.
This mushroom rice is a rather dry rice, although we add more broth to give it a creamy texture. Rice with seasonal ingredients, cooked to perfection as always.
A piece of butt, in its point with all its juice and very tender.
Ingredients: Veal, oil, salt, pepper, bay leaf, garlic, red wine sauce (wine, sugar), artichokes and peas.
There are many ways to cook fish; in this case, we bring you a battered hake with pumpkin and artichoke garnish, enjoy!
Ingredients: Battered hake, baked pumpkin, sautéed artichoke and chives.
Spiced and roasted whole cauliflower with spices, mint, parsley, chilli, sesame, cardamom, and basil. We also add some radish, lentils, arugula and a vinaigrette.
The soy yogurt sauce comes separately.
Ingredients: Lentils, Roasted Cauliflower (chili, garlic, sesame, cardamom, parsley, oil, mint, basil), pomegranate, arugula, radish, capers, soy yogurt...
A timeless classic made with simple, real ingredients: grilled sausage and tender beans sautéed with a drizzle of olive oil. Honest, comforting food — just like the traditional kitchen.
Heura bowl, 100% vegan and with high quality ingredients. We accompany it with carrot, edamame, wakame seaweed and quinoa.
Ingredients: heura, teriyaki sauce, sesame, quinoa, carrot, spinach, wakame, edamame.
Butter cookies with a crunchy and delicious layer of white chocolate.
Ingredients: Wheat flour, sugar, concentrated butter, coconut, ammonium carbonate, diphosphates, skimmed milk powder, salt, flavoring.
May contain traces of egg, sesame, and tree nuts.
The zaatar is a combination of spices that will give a unique touch to the recipes, this time we combine it with tomato and a tahini lebneh.
Ingredients: pumpkin, sweet potato, chickpea, tahini, yogurt, zaatar, ras el hanout, cumin, curcuma, lemon, tomato, spinach, vegan feta.
A fresh and light dish that brings together the best of the garden: roasted zucchini and cherry tomatoes served with creamy sun-dried tomato hummus and olives. Perfect for a nutritious meal full of Mediterranean flavor.
Simple but perfect for everyday, chicken sausages with sticks of different vegetables, in this case zucchini, carrot and eggplant.
Ingredients: chicken sausages, carrot, carrot, eggplant, zucchini, oil and salt.
This is a classic hamburger recipe: good organic beef with spiced baked potatoes and artichokes.
Ingredients: organic beef, chives, potato, artichoke, oil and salt.