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Catalan Sausage with White...
Cerdo

Catalan Sausage with White Beans

€0.00
A timeless classic made with simple, real ingredients: grilled sausage and tender beans sautéed with a drizzle of olive oil. Honest, comforting food — just like the traditional kitchen.
Roast Beef
Carne

Roast Beef

22
€4.00
A piece of butt, in its point with all its juice and very tender. Ingredients: Veal, oil, salt, pepper, bay leaf, garlic, red wine sauce (wine, sugar), artichokes and peas.
Stewed Peas
Otros

Stewed Peas

16
€9.00
Our stewed peas with artichokes are a tribute to simple, honest cooking. Tender peas and artichokes are slowly simmered in a gentle sauté that brings out their natural flavor. A light, wholesome, and flavorful dish made with real ingredients and the same home cooked care that defines us.
Piquillo Peppers Stuffed...
Otros

Piquillo Peppers Stuffed with Cod Brandade

€8.00
A creamy, flavorful bite: perfectly roasted red bell pepper stuffed with a smooth and delicious cod brandade. The contrast between the sweetness of the pepper and the salty touch of the cod is incredible. If you're a fan of comfort food, you'll love this. Straight to the top of your favorites!
Organic Dried Mango
  • New
Snack

Organic Dried Mango

G10
€2.00
Butter cookies with a crunchy and delicious layer of white chocolate. Ingredients: Wheat flour, sugar, concentrated butter, coconut, ammonium carbonate, diphosphates, skimmed milk powder, salt, flavoring. May contain traces of egg, sesame, and tree nuts with shells.
Spiced Glazed Pork Ribs
Cerdo

Spiced Glazed Pork Ribs

€9.00
Tender and juicy pork ribs, marinated in a special blend of spices and slowly cooked until they reach a melt-in-your-mouth texture. They are finished with an irresistible glaze that enhances their intense and balanced flavor. Accompanied by a creamy and smooth purée, which provides the perfect contrast and completes a comforting and characterful experience.
Vegetable Fideuá
  • New
Arroz

Vegetable Fideuá

14
€4.00
This is the fideuá version designed for vegetable lovers. This fideuá is cooked by Charito, she has a great touch for these dishes and it turns out reaaally good!
Salmorejo
Sopa

Salmorejo

2
€6.00
Salmorejo is the Cordoban version of gazpacho, we follow the recipe of our friend Yoli, to make it healthier. With how good tomatoes are, it's worth it. We serve it with ham and sliced egg.
Relleno de navidad

Relleno de navidad

€20.00
500 gr relleno de navidad Ingredientes: orejones, avellana, ciruela, piñon, salsa demi glacé, pasas, uva. 
Selva Negra Cake
Postre

Selva Negra Cake

P6
€4.00
The classic black forest, a whim! Ingredients: milk, flour, cream, sugar, water, egg, cocoa, vanilla.
Chicken Tandoori
Pollo

Chicken Tandoori

21
€9.00
Tandoori is a traditional spice mixture from Indian cuisine. We wanted to represent this typical dish of chicken thighs with tandoori and vegetables.
Grilled Pork Loin
Cerdo

Grilled Pork Loin

21
€0.00
Grilled pork tenderloin with vegetable purée (leek, and corn). Very juicy pork tenderloin!
Roasted Pork Loin
Cerdo

Roasted Pork Loin

€9.00
A hearty dish full of character. Carefully roasted beef tenderloin, golden on the outside and juicy on the inside, cooked slowly to bring out all its natural flavor. It is accompanied by roasted cabbage, tender and slightly caramelized, enhanced with our fresh chimichurri made with herbs, garlic, and olive oil, with a spicy kick!A balanced combination of...
Vegan - Rigattoni with...
Pasta

Vegan - Rigattoni with Tomato & Pesto

12
€7.00
To launch this pasta we had many discussions.... We created it because we are undecided about what we like more... pesto? or tomato sauce? We have used both sauces in this pasta and it is delicious! Ingredients: pasta, tomato, pesto (basil, oil, almond, spinach, pine, nuts) salt, oil.
'Empedrat'
Pasta

'Empedrat'

3
€8.00
Empedrat is a traditional dish of Catalan cuisine whose name refers to its appearance, as it resembles a plate of pebbles. It is a very complete dietary dish and can also be eaten hot or cold. In some areas empedrat is also made with chickpeas. We make our empedrat with beans, tomato, a mixture of green and red pepper, tuna, egg...
Sun-Dried tomato pesto...
Weekend

Sun-Dried tomato pesto pasta with roasted vegetables

€19.00
Whole grain pasta, tossed with tons of roasted veggies and homemade sun-dried tomato pesto. It's fresh, filling and really tasty. We add different veggies such as tomato, asparagus, mushrooms... Ingredients: Pasta, tomato, asparagus, mushrooms, tomato pesto (toato, almonds, oil and salt). 
Bilbao Style Hake
Pescado menú

Bilbao Style Hake

16
€0.00
The classic Bilbao-style hake, with its unmistakable touch of garlic, chili, and vinegar, providing an intense and balanced flavor. This combination of ingredients enhances the freshness of the fish, making it a light dish full of tradition. Ideal for those who enjoy authentic Basque cuisine.
Sea Bream with Olive
Pescado menú

Sea Bream with Olive

29
€9.00
This recipe is an absolute showstopper! Sea bream fillet with a side of pea purée.
Rigatoni with Tomato Sauce...
Pasta

Rigatoni with Tomato Sauce & Pesto

11
€7.00
To launch this pasta we had many discussions... We created it because we were undecided about what we like more... pesto? or tomato sauce? We have added both sauces to this pasta and it is delicious!
Roasted Carrot Cream
Sopa

Roasted Carrot Cream

2
€6.00
This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light. Topping: Toasted Pumpkin Seeds are provided separately in a small bag. 
Cuban-style Rice
  • New
Arroz

Cuban-style Rice

15
€4.00
Rice a la cubana is one of the recipes that most remind me of my childhood. It is a dish of rice, plantain, tomato sauce, and fried egg. Very very tasty!
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