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"Marinera" style Mussels
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"Marinera" style Mussels

14
€0.00
A super tasty and simple dish, mussels in marinara style, the classic ones with tomato, red bell pepper... Dare to try them, you will love them! Ingredients: mussels, onion, red bell pepper, tomato, white wine, water, olive oil, bay leaf, salt, black pepper, parsley.
Battered Anchovies
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Battered Anchovies

16
€0.00
We love battered anchovies, a traditional way of eating this delicious fish. Ingredients: anchovies, broccoli, quinoa, zucchini, tomato, mushroom, olive oil, garlic, parsley, flour.
White Fish
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White Fish

31
€0.00
In this recipe we have used Maruca, a high quality white fish. We have accompanied it with some potatoes and diced zucchini. Ingredients: ling, potato, zucchini, olive oil, salt, natural garlic, parsley, pepper.
Fish Suquet
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Fish Suquet

28
€10.00
The suquet is an authentic delight, a Catalan dish made with white fish. The only secret is using a high-quality homemade broth. This stew, full of tradition, has humble origins when fishermen would prepare their meal with the catch they had brought from their boats.
Hake with baked vegetables
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Hake with baked vegetables

27
€0.00
Classic, simple and very complete recipe. A fish dish with vegetables cooked in the oven with great care. Ingredients: hake, cherry tomato, asparagus, eggplant, onion, oil, garlic, thyme, salt and pepper.
Hake with pumpkin and miso...
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Hake with pumpkin and miso mushrooms

22
€0.00
A basic fish dish but with lots of flavor and balance. Grilled hake accompanied by baked pumpkin and some sautéed mushrooms with miso. Ingredients: hake, pumpkin, mushrooms, miso, oil, salt, pepper.
Grilled Cuttlefish
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Grilled Cuttlefish

28
€4.00
This dish reminds us of classic summer days on the beach, in a beach bar with grilled cuttlefish and Pilaf rice.
Monkfish with marinara sauce
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Monkfish with marinara sauce

21
€0.00
This monkfish recipe with a marinara sauce is a great and very tasty recipe. Ingredients: monkfish, artichoke, carrot, tomato, onion, garlic, parsley, oil, salt and pepper.
Atún con empedrat
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Atún con empedrat

31
€0.00
The combination of the fresh tuna with the juicy white beans, enhanced by the freshness of the mango, the cherry tomato and the crunchiness of the cucumber and chopped onion.... It is a spectacular recipe! Ingredients: tuna, white beans, mango, cherry tomato, cucumber, chopped onion, parsley, cilantro, bay leaf, olive oil and salt.
Gratin monkfish
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Gratin monkfish

27
€0.00
Monkfish cooked to perfection and covered with a creamy mozzarella béchamel and cheese powder, which we brown in the oven to achieve a golden and crunchy gratin. Ingredients: monkfish, béchamel sauce (mozzarella, cheese powder), spinach, chickpeas and pomodoro tomatoes.
Galician-style octopus
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Galician-style octopus

25
€12.00
The galician-style octopus is a traditional Galician recipe and a staple in its gastronomy. It is a festive recipe, made with whole cooked octopus. Octopus of the highest quality, cooked in a traditional way and just right. The sweet paprika will not be missing... Ingredients: octopus head, potato, chives, olive oil, sweet paprika and, salt.
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