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Pork Loin with Walnut Sauce
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Pork Loin with Walnut Sauce

20
€9.00
There are few Georgian dishes out there that are as popular and well-known as satsivi and it really isn't hard to see why. This decadent dish combines poultry with a luscious walnut sauce and it is commonly served at new year's eve and christmas.  The sauce consists of finely ground walnuts mixed with garlic and warm spices. 
Lamb Keftas with Spices
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Lamb Keftas with Spices

29
€9.00
Served with couscous, aromatic herb salad, and tzatziki.This preparation ("köfte") is very similar to meatballs, as it’s made from minced meat seasoned with spices, onion, and a bit of garlic. They can be grilled or cooked on a griddle. We suggest making them with lamb and serving them with a yogurt sauce.
Pork Loin
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Pork Loin

17
€9.00
A classic, the tenderloin is very juicy. A simple recipe with few ingredients.
Scaloppine de lomo
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Scaloppine de lomo

26
€15.00
Estos escalopines son deliciosos y los acompañamos de nuestra guarnición favorita: patatas asadas. Con la salsita quedan espectaculares
Sautéed Iberian Pork with...
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Sautéed Iberian Pork with Mustard Sauce

20
€8.00
Juicy and tender secreto pork, paired with a bold and delicious mustard sauce. Fresh tomatoes and golden potatoes on the side make this dish a flavorful and satisfying choice.
Moorish Pork Skewers
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Moorish Pork Skewers

22
€0.00
Moorish skewers are a traditional dish enjoyed worldwide. The secret is in the marinade—there isn’t just one original recipe, but the key is allowing the meat to marinate for several hours to absorb all the flavors. Served with well-seasoned tender wheat and roasted cherry tomatoes that add the perfect touch of sweetness.
Pork with White Miso
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Pork with White Miso

20
€7.00
The secret is a piece that stands out for its juiciness, flavor and ease when cooking. We are going to marinate this secret with salt and a spoonful of miso to give it a touch.
Grilled Loin
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Grilled Loin

21
€0.00
Grilled loin with veggie puree (leek and corn). Yummy!!!
Sautéed Butifarra
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Sautéed Butifarra

20
€7.00
Botifarra amb mongetes (sausage with white beans), is a traditional Catalan dish and one of the most loved and valued. It's a sauteed with white beans, mushrooms and herbs. Ingredients: sausage, mushroom, white beans, oil, parsley, garlic, salt and pepper.
Iberian stew
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Iberian stew

21
€0.00
This is a stew where the meat is smooth, as side dish: small onions and the sweet of sautéed apple.     Ingredients: pork, onion, white wine, brandy, thyme, garlic, oil, dried tomato sauce, onion, apple, salt, pepper.
Pork Dam
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Pork Dam

21
€0.00
A classic recipe with a rosemary, garlic and parsley oil that combines great with pork. We love simple and tasty recipes.
copy of Moorish pork skewers
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copy of Moorish pork skewers

25
€0.00
The moorish skewers are a traditional elaboration of all around the world, it's an extremly popular tapa. The secret is clear, it's in the marinade.  Tender wheat spiced with herbs and cherry as a side dish.  Ingredients: pork, onion, paprika, garlic, oregano, wine, wheat, cherry
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