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Ingles
Catalan
Rustic Bread
ZZBFocaccia de tomates asadosAn artisan roll baked by us on the same day.
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Sopa
Ceps & Truffle Cream Soup
1
€6.00
A cream that brings to mind Christmas and special occasions. Truffle is a prized ingredient in fine dining, renowned for its delicate yet distinctive aroma, while porcini mushrooms are an excellent source of fibre and one of our favourite mushrooms. Topped with crunchy croutons.
Pasta
Pumpkin Salad
4
€7.00
We love romesco and it goes great with a good grilled vegetables, with fish, salad...
Today we propose you a pumpkin salad with romesco and other vegetables, mix it all and... an explosion of flavor!
Carne
Fricandó
22
€9.00
Fricandó is a delicious catalan beef stew. It's slow cooked with mushrooms and includes the traditional catalan picada (potatoes, herbs, garlic and wine)
If you love beef stew with mushrooms you'll love this dish!
Pasta
Spaghetti Alle Vongole
12
€7.00
It is the classic Italian recipe with pasta al dente. It is a traditional recipe from Naples and Genoa, with very small clams, oil and parsley. A very simple recipe but full of flavor.
Pasta
Greek Moussaka
13
€7.00
Along with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta.
Postre
Yogurt Mousse with Berries
€3.00
Yogurt mousse is a smooth and delicate dessert, perfect to finish a copious mear or for a light indulgence.
Ingredients: yogurt, red berry coulis, bluberries, strawberries, raspberries.
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