List of products by brand KPescadomenú

Californian Style Fish Taco
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Californian Style Fish Taco

KPescadomenú
27
€4.00
California Style Fish Taco with fresh arugula, pickled onion, and tortillas, fusing coastal flavors and a gourmet touch in every bite.
Casserole Squid
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Casserole Squid

KPescadomenú
28
€10.00
Tender squid slowly cooked in their own juices, served with potatoes and peas. A traditional dish, full of flavour and aroma, that brings together sea and garden in a balanced way.
Cod with Chickpeas
Pescado

Cod with Chickpeas

KPescadomenú
€11.00
A dish that evokes the freshness of the Mediterranean: a soft base where the chickpea melts with the creaminess of the yogurt, along with the scent of dill and lemon. On top, the grilled cod, delicate and juicy, meets a vibrant salad of cucumber and red onion, which provides a crunchy and refreshing contrast. A subtle balance between the acidic and the...
Cod with Garlic Breadcrumbs
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Cod with Garlic Breadcrumbs

KPescadomenú
14
€0.00
Grilled cod with crispy sautéed garlic bread and peas. Ingredients: cod, garlic, oil, sesame, aubergine, peas, aromatic herbs, panko, chives, salt and oil.
Codfish Catalan Style
Pescado

Codfish Catalan Style

KPescadomenú
30
€8.00
Cod a la catalana is a simple recipe but with a lot of flavor, a perfect dish for your day to day. Ingredients: cod, onion, tomatoes, raisins, brandy, flour, bay leaf, salt, sugar, potato, black pepper and olive oil.
copy of Baked Hake
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copy of Baked Hake

KPescadomenú
€9.00
This is a classic hake that anyone could prepare at home. A simple and basic dish for your day to day. The dish consists of hake fillet, baked potato and tomato, onion, oil and herbs. Ingredients: hake, potato, tomato, onion and chives, rosemary, thyme, oil.
Cuttlefish in Saffron Sauce
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Cuttlefish in Saffron Sauce

KPescadomenú
28
€0.00
Today we bring you a plate of cuttlefish with saffron sauce and garnish of white beans and beans sautéed with asparagus. You're going to love it! Ingredients: Cuttlefish, white beans, sautéed beans with asparagus, sauce (cream, butter, saffron, onion, white wine, garlic), high oleic oil and salt.
Cuttlefish Poke
Pescado

Cuttlefish Poke

KPescadomenú
26
€11.00
A real spectacle! Fresh cuttlefish, wakame and edamame, to create a unique combination of marine and vegetable flavors, bulgur and the sweet notes of carrot complement this sensory experience. Topped with fried onion for a crunchy touch, this recipe is an explosion of freshness and variety.
Fingers de Merluza de Jordi...
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Fingers de Merluza de Jordi Cruz

KPescadomenú
€9.00
Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato! De guarnición: patata, guisante, tomate Ingredientes: Merluza, aceite, huevo, mayonesa (huevo, adobo, aceite, sal), adobo (ñoras o...
Fish & Chips
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Fish & Chips

KPescadomenú
29
€10.00
The classic dish from England. As side dish, patata brava, carrot and peas. We will serve de fried fish with a wasabi flavored mayonnaise, very smooth, it gives our personal touch to the dish.
Fish Frikadeles
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Fish Frikadeles

KPescadomenú
34
€9.00
These fish cakes are fresh, delicious and perfect for lunch. We pair them with homemade sauce. They are a typical dish in Denmark and nordic countries, like fish burgers (white hake and salmon) and thay are super delicious... Baked or grilled, without any fat.  We serve them with mashed sweet potato, leek, broccoli and yogurt sauce as a topping....
Fish kroket with Aubergine...
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Fish kroket with Aubergine & Lemon

KPescadomenú
21
€0.00
A different way of eating fish, these fish kebabs are made with perch, accompanied by vegetables and babaganoush (the combination of eggplant and Greek yogurt). Ingredients: perch, bread crumbs, panko, liquid egg, caper, dill, onion, lemon juice, cumin, turmeric, salt, pepper, eggplant, Greek yogurt, tomato, edamame.
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