Fingers de Merluza de Jordi Cruz

Brand: KPescadomenú

Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato!

De guarnición: patata, guisante, tomate

Ingredientes: Merluza, aceite, huevo, mayonesa (huevo, adobo, aceite, sal), adobo (ñoras o pimientos secos, ajo, oregano, comino, pimenton de la vera, limón, vinagre de jerez), patata, guisante y tomate, harina de garbanzo.

Size

Normal
Full size

€9.00

Tax included

Product Details
Reviews (0)

Alérgenos: Egg
Fish
Tipo de plato: Segundo
Tipo de comida: Pescado menú

Reference 397

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