A cream full of intense flavor, made with roasted tomatoes, onion, and thyme, which brings sweetness and a smoky touch. This cream is a comforting spoon dish that transports you to homemade cooking. The croutons come separately.
This salad is super complete with green leaves, apple, walnuts and the classic and protagonist goat cheese. Undoubtedly an explosion of flavor perfect to eat in your day to day at the office.
For broccoli lovers! Today we bring you a salad where broccoli is the star. A crunchy and colorful salad with broccoli and red chard, all enhanced by a hazelnut and mustard vinaigrette. Perfect for those looking for a healthy option with a special touch.
A different vegan burger, made from carrot and pistachio, that combines the best of nature in a single bite. Accompanied by zucchini, carrot hummus, and crushed pistachio, it is perfect for those looking for something light but full of flavor.
The suquet is an authentic delight, a Catalan dish made with white fish. The only secret is using a high-quality homemade broth.
This stew, full of tradition, has humble origins when fishermen would prepare their meal with the catch they had brought from their boats.
Classic Argentine empanadas, with a golden, crispy crust on the outside and a juicy, flavorful filling inside. Made with beef, onion, and a touch of spices that make them irresistible. A comforting, authentic bite full of tradition.
Simple, comforting flavors. Golden grilled oyster mushrooms with garlic and parsley meet a soft-yolked egg and smooth, rustic mashed potatoes. A balanced dish full of homemade taste, crafted with honest ingredients.