En su punto de picante muy suave. Acompañados de aguacate, tomate, piña y lechuga para darles frescor y aportar más vegetal.
El gluten está en la fajita, la podéis separar.
Ingredientes: Pollo, laurel, pimienta, cebolla, ajo, vinagre blanco, comino, tomillo, hierbabuena, aguacate, tomate, piña, lechuga, cebolla, chili, tortillas de maíz, limón, aceite,...
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
Ingredients: spinach, ricotta, parmesan, tomato, mozzarella, flour paste, cream and basil.
Vegan meatballs Provençal style, steamed and served with sautéed peas and a base of natural tomato sauce. A dish full of flavor and healthy, that will have you dipping your bread in the sauce without guilt! :)
Ingredients: chickpeas, carrot, onion, garlic, basil, parsley, oil, salt, chia seeds, chickpea flour, tomato, peas, arugula.
The meat comes a bit rare, if you want it more "done" put it on the microwave some minutes.
The burger comes with the wasabi mayonnaise (it's not spicy). As a side dish: aubergine, provolone cheese, spinach and leek.
Ingredients: beef meat, salt, pepper, oil, provolone cheese, leek, onion, aubergine, wasabi mayonnaise (egg, wasabi)
Haven't you tried it yet?
It's one of our best-selling pastas and a dish option you're sure to love. Normally, we use a pasta called orichietti, typical Italian. The sauce is great, perfect for mushroom lovers like me. We add spinach to lighten it up a bit.
Ingredients: pasta, portobello mushrooms, spinach, oil, salt, pepper, sauce with soy and chives,...
A cream soup that can be enjoyed cold but also hot. The truth is that it’s a simple cream that’s perfect for this time of year, a classic spoon dish. A traditional cream with leek and onion, just a little potato, and a touch of cream.
Ingredients: Leek, potato, vegetable broth, onion, high oleic sunflower oil, salt, and spiced bread (wheat flour (gluten)).
Es uno de los platos que nos acompañan desde que nació Nora Real Food. Siempre gusta. Pollo al horno con miel, tomillo, romero, laurel... cocinado muy despacito para que quede en su punto, deshuesado.
De guarnición, patata, judía, zanahoria y brócoli.
Ingredientes: pollo, zanahoria, judía, brócoli, patata horno, miel, mostaza, romero, tomillo, laurel,...