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Mezze means small dishes to share, usually appetizers and is very typical in regions such as Greece, Turkey and Lebanon. Our mezze salad comes from this idea: different hummus and dips (Sicilian caponata, vegan tzatziki, roasted zucchini mutbal) accompanied by Lebanese bread and lentils. The idea is that you "wet the bread" with the different "hummus/dips".
Ingredients: vegan tzatziki (soy yogurt, cucumber, oil, pepper and salt), Sicilian caponata (eggplant, celery, olive, caper, tomato, basil), roasted zucchini mutbal, lentils and sesame.
The Lebanese bread goes in a separate bag, if you are gluten intolerant don't eat it :)