A basic fish dish but with lots of flavor and balance. Grilled hake accompanied by baked pumpkin and some sautéed mushrooms with miso.
Ingredients: hake, pumpkin, mushrooms, miso, oil, salt, pepper.
This is a very Mediterranean chicken, with oregano, olive & tomato. Spiced cous cous as side dish.
Ingredients: Chicken, tomato, olive, oregano, couscous, oil, pepper and salt.
Spaghetti aglio e oleo, like spaghetti with clams or alle vongole, are representative of the Naples region of Italy. With only 5 ingredients you get a delicious pasta recipe with an intense flavor. Spaghetti, garlic and EVOO are the absolute protagonists.
Peperoncino is a variety of Italian hot pepper. It adds flavor and a spicy touch to this and other...
There are recipes that always work because of how delicious, simple and easy they are to prepare. A recipe that always turns out well.
Ingredients: chicken, lemon, rosemary, white wine, basmati rice, leek, carrot, salt, black pepper, olive oil.
A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by rice, marked zucchini and roasted eggplant.
Ingredients: chicken breast, zucchini, rice, eggplant, oil, salt and pepper.
Today we propose a fresh and original recipe, these quinoa and kale meatballs on a base of hummus with lemon are very good.
Ingredients: meatball (carrot, black quinoa, white quinoa, kale, oats, chickpea flour, smoked sweet paprika, cumin, salt, cilantro and parsley), high oleic oil, hummus (chickpea, tahini, high oleic oil, lemon juice , water, salt and...
The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Ingredients: flour, baking soda, cinnamon, egg, oil, sugar, butter, carrot, yeast, pistachio, raspberry.