Quinoa Meatballs

Brand: JSegundo vegano

Today we propose a fresh and original recipe, these quinoa and kale meatballs on a base of hummus with lemon are very good.

Ingredients: meatball (carrot, black quinoa, white quinoa, kale, oats, chickpea flour, smoked sweet paprika, cumin, salt, cilantro and parsley), high oleic oil, hummus (chickpea, tahini, high oleic oil, lemon juice , water, salt and cumin).

Size

Normal
Full size

€0.00

Tax included

with Lemon Hummus

Alérgenos: Sesame
Sulfites
Tipo de plato: Segundo
Tipo de comida: Segundo Vegano
Caracteriticas generales: Vegan
Vegetarian

Reference 74673

No reviews

Customers who bought this product also bought:

Cerdo

Sautéed Butifarra

€7.00

Botifarra amb mongetes (sausage with white beans), is a traditional Catalan dish and one of the most loved and valued. It's a sauteed with white beans, mushrooms and herbs. Ingredients: sausage, mushroom, white beans, oil, parsley, garlic, salt and pepper.

Cerdo

Iberian stew

€0.00

This is a stew where the meat is smooth, as side dish: small onions and the sweet of sautéed apple. Ingredients: pork, onion, white wine, brandy, thyme, garlic, oil, dried tomato sauce, onion, apple, salt, pepper.

Pasta

Greek Moussaka

€7.00

Along with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta. Ingredients: eggplant, mozzarella, oregano, ragù (veal, pork, onion, carrot, red wine and tomato sauce), béchamel (milk, flour and butter), tomato sauce, sugar,...

Pasta

Gnocchi with green pesto and mozzarella

€7.00

Gnocchi have always been synonymous with joy and pleasure at the table. There are many recipes that can be made with gnochi. Today we are going to cook gnocchi with homemade pesto and mozzarella. Heat before serving. Ingredients: gnocchi, mozzarella, parmesan, pesto (spinach, oil, water, parmesan, almonds, basil, salt)

Especiales Segundos

Special! Bao Pulled Pork

€7.00

Baos are typical Taiwanese street food buns that are steamed and that we find irresistible. They can be filled with whatever you want, although it is typical to fill them with Pulled Pork. The meat is prepared at low temperature for almost 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices.... It is very tender and shredded to fill...

Light / No Carbs

Basic Salad

€6.00

A basic and classic salad. We like to be able to have this option on our menu and for those who prefer simpler salads to enjoy them. Ingredients: Baby lettuce, Julienne purple onion, Shredded carrot, Cherry, Arugula, Whole pitted black olive, Herb vinaigrette, salt, pepper

Pasta

Vegan Greek Moussaka

€7.00

Together with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta. In this moussaka we will not add layers of meat and the cheese used will be vegan. Ingredientes: berenjena, queso vegano, orégano, ragú de verduras (calabaza,...

Pasta

Vegetable Fideuá

€0.00

This is the version of fideuá for lovers of veggies! Ingredients: eggplant, bean, carrot, zucchini, noodles, onion, tomato, paprika, high oleic oil, parsley, salt, vegetable broth (onion, carrot), vegan garlic and paprika mayonnaise (soy milk, peeled garlic, oil high oleic, paprika and salt).

Pollo

Low Temperature Chicken

€0.00

A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by rice, marked zucchini and roasted eggplant. Ingredients: chicken breast, zucchini, rice, eggplant, oil, salt and pepper.

Sopa

Pumpkin Cream

€6.00

Classic pumpkin cream to take advantage of the last few months of low temperatures. Topping: Pumpkin seeds (nuts, separated in a bag) Ingredients: pumpkin, onion, high oleic oil, salt and pepper.