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Catalan
GENERAL
Veggies
Heura, Rosemary and Mustard
24
€0.00
This recipe fuses the softness of heura with the freshness of green beans and the creamy texture of chickpeas.
Postre
Pineapple Brulee
€3.00
A tropical and delicious dessert: fresh pineapple slices caramelized crûlée-style with a thin, crunchy layer of toasted sugar, served with a creamy touch of La Lechera condensed milk. The perfect combination of freshness, sweetness, and texture to round off the meal with an exotic and delicious twist.
Ingredients: condensed milk, coconut milk, pineapple,...
Pescado menú
Breaded Calamari
€10.00
Delicate, crispy squid rings served with a creamy tartar sauce with a homemade touch. Each bite offers a perfect balance of seafood flavour, light texture, and a hint of freshness that makes you want more.
Pasta
Pasta Salad, Zucchini & Sautéed Corn
€7.00
Pasta salads are the star dish of summer days, this salad with corn, zucchini and pesto is super refreshing and nutritious, you will love it!
Pasta
Vegan Empedrat
6
€6.00
Empedrat is a traditional dish of Catalan cuisine whose name refers to its appearance, as it resembles a plate of pebbles. It is a very complete dietary dish and can be eaten hot or cold. In some areas empedrat is also made with chickpeas. Our empedrat is made with beans, tomato, green and red bell pepper mix.
Ingredients: white beans, tomato, red bell...
Pollo
Low Temperature Chicken
23
€9.00
Chicken cooked at low temperature so that it does not lose its juices, together with baked potato, onion and bell pepper.
Pasta
Green Bean, White Onion & Feta Cheese Salad
5
€8.00
This green bean salad with a citrus touch is super refreshing and perfect for these hot days where you want to eat something light and very fresh.
Pollo
Low Temperature Chicken
23
€9.00
A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by a sautéed cous cous with vegetables.
Pescado menú
Sea Bream with White Wine
€10.00
Oven-baked sea bream with a delicate touch of white wine, served with a smooth and creamy carrot purée. A light, tasty and balanced dish that highlights the natural flavour of the fish with a sweet and comforting touch.
Veggies
Vegan Ragout
27
€0.00
If you are vegan or just fancy a vegan recipe, this is your dish. Delicious vegan ragout with mashed potatoes.
Ingredients: vegan ragout (textured soy, carrot, tomato sauce and white wine), vegan mashed potatoes (potato, high oleic sunflower oil and water), sesame, peas with garlic and parsley.