One of our favorite salad combinations, lamb's lettuce with mozzarella, pumpkin seeds and cherry tomato confit.
Ingredients: lamb's lettuce, arugula, cherry tomato, oil, mozzarella, pumpkin seeds, herb vinaigrette (aromatic herbs, oil, garlic, salt and vinegar).
If you love creamy and flavorful dishes, this one will be a favorite. Perfectly sautéed mushrooms with soy sauce, served over a smooth potato parmentier that wraps everything in pure creaminess. And to top it off, a poached egg that, when broken, makes it even more irresistible. A comforting and delicious bite!
Ingredients: Mixed mushrooms in soy sauce...
Esta es una receta filipina, con un intenso sabor pero un pollo bastante básico que gusta a todos. e. El pollo hace chup chup durante horas acompañado de tomate, zanahoria, cebolla y soja.
De guarnición: judía, tomate, cebolla y puré de calabaza
Ingredientes: pollo, cebolla, laurel, tomate, soja, mejorana, romero, judía, pure de calabaza (calabaza,...
This is a recipe for fish meatballs. We cook the matballs in a stew with tomato, potato and pea.
Ingredients: matball (perca, potato, pasteurized egg, breadcrumbs, parsley, garlic), sauce (onion, tomato, fish stock (includes crustaceans), garlic, parsley, bread, almonds and white wine.
Juicy and tender secreto pork, paired with a bold and delicious mustard sauce. Fresh tomatoes and golden potatoes on the side make this dish a flavorful and satisfying choice.
A very healthy and light dish :) Our burgers are handmade chicken burgers As side dish, we Provencal-style tomato with oregano, baked eggplant, onion and some spinach leaves.
Ingredients: chicken meat, onion, egg, tomato, oil, oregano, eggplant, carrots, spinach leaves, oil and salt.
In our home, we love meatballs—both meat and fish-based—but today, I bring you meatballs without any animal protein, served with rice. This is a famous dish from Indian cuisine, featuring a creamy, spiced sauce full of personality.