Grilled hake, juicy and cooked to perfection, served with caramelized pearl onions, sautéed mushrooms, and Provençal-style tomato with aromatic herbs. A light yet flavorful dish, perfect for enjoying Mediterranean cuisine at its best.
Tender turkey pieces served with a delicious homemade samfaina, full of seasonal vegetables and Mediterranean flavours. A light, healthy dish packed with Catalan flavour.
Skrei cod is a delicacy and a luxury. Its white meat is exceptionally tender and tasty, one of the favorite fish of the great Chefs. We give it to you to taste marinated in white miso and baked in the oven, it looks amazing! We will serve it with lentils, zucchini and carrots. Ingredients: cod, miso, sake, mirin, agave, zucchini, lentil, carrot, oil and...
These pumpkin burgers are delicious. As a side dish aubergine, corn and onion, . A super-healthy dish!
Ingredients: pumpkin, black bean puree, parisian carrot with orange, kalamata, fried sage, oil, salt.
Cod loins cooked with fresh tomatoes, onion, raisins and pine nuts. A simple, flavoursome dish faithful to Catalan cuisine, made with real ingredients.
The turkey with mustard and rosemary This turkey has a very rich and juicy meat.
Side dish: chard stew with lentils and carrot.
Ingredients: turkey breast, lentil, chard, onion, carrot, spinach, rosemary, garlic, mustard, pepper, salt, oil.
This delicious raspberry tartlet is ideal to finish your menu with a sweet touch, there are limited units available so.... Don't miss out!
Ingredients: Raspberries, flour, butter, sugar, water, eggs, almonds, currants.
Spinach cooked with cheese and bechamel sauce, a very simple but very good dish.
Ingredients: spinach, onion, emmental cheese, milk, cream, flour, butter, salt, pepper, nutmeg, oil, black pepper.
This cream of zucchini is a very light and creamy soup made with freshly chopped zucchini and flavored with a delicious broth made with onions, celery... No need for any cream in this recipe!
Topping: Croutons are provided separately in a small bag.
A good pork tenderloin can be prepared in many ways, but the key is to find the right cooking point to ensure the meat is tender and juicy. Don't miss out, it's incredible!
A recipe inspired by one of the most significant culinary styles in the southern United States. Cajun cuisine means lots of spices, a little heat, and strong flavors that imbue dishes with personality.
Tender and tasty skirt steak accompanied by baked potatoes and our homemade green sauce. A comforting dish where simplicity and flavor are the protagonists.
This is a classic "San Pedro" (white fish) that anyone could prepare at home. A simple and basic dish for your day to day.
The dish consists of san pedro fish, broccoli, aubergine and cherry tomatoes.
Ingredients: San Pedro Fish, broccoli, Cherry, eggplant, salt, pepper, chives and high oleic oil.
A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb riddled with air eyes....
Ingredients: for the dough (flour, milk, yeast, salt, oil),mozzarella, tomato cherry, basil, salt and olive.