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Catalan
GENERAL
Pollo
Grilled chicken with sautéed mushrooms and artichoke
21
€8.00
Grilled chicken with assorted mushrooms, onion, and artichocke.
Ingredients:chicken, artichockes, mushrooms, onion, oil and salt.
Otros
Roasted Cauliflower
15
€7.00
Gratinating cauliflower is a great way to cook the product to get children, and not so children, to eat this vegetable full of benefits and nutrients. The result of the combination of cauliflower, with a touch of paprika bechamel, cheese and bacon is very good.
Ingredients: cauliflower, bechamel marinated with paprika, mozzarella, parmesan, thyme, bacon
Yogur
Oikos Yogurth
Y12
€1.00
Ingredients: pasteurized milk, pasteurized cream, skimmed milk powder and lactic ferments.
Pasta
Spaghetti Alle Vongole
12
€7.00
It is the classic Italian recipe with pasta al dente. It is a traditional recipe from Naples and Genoa, with very small clams, oil and parsley. A very simple recipe but full of flavor.
Carne
Butifarra
11
€8.00
Today's recipe is a classic of Catalan cuisine. It is very popular "butifarra esparracada" and it comes with puree and mushrooms as side dish.
Cerdo
Pork Skewer
27
€0.00
We love this dish, pork skewer with roasted vegetables, this time we have opted for red bell pepper, green bell pepper and cherry tomato.
Ingredients: pork, onion, red bell pepper, green bell pepper, cherry tomato, oil, salt, thyme, pepper and rosemary.
Arroz
Rice
14
€0.00
Recipes with rice are one of our favorites... and this week we are preparing a rice with clams and cuttlefish! A traditional recipe but always delicious.
Ingredients: Rice, cuttlefish, carrot, onion, bones, high oleic oil, tomato, paprika, clams, garlic, mayonnaise (egg, parsley, high oleic oil), salt.
Pavo
Turkey Meatballs with Lemon
27
€9.00
Mediterranean-style turkey meatballs, juicy and light, made with fresh herbs and a touch of lemon. Served without sauce, with a mild citrus dressing that enhances their natural flavor. Accompanied by seasonal roasted vegetables, it is a complete, balanced dish full of nuances. Ideal for those looking for a healthy option without giving up flavor.
Pescado menú
Fish kroket with Aubergine & Lemon
21
€0.00
A different way of eating fish, these fish kebabs are made with perch, accompanied by vegetables and babaganoush (the combination of eggplant and Greek yogurt).
Ingredients: perch, bread crumbs, panko, liquid egg, caper, dill, onion, lemon juice, cumin, turmeric, salt, pepper, eggplant, Greek yogurt, tomato, edamame.