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Arroz
Vegetables Rice
17
€7.00
You know how much we love rice and paella, today I want to prepare this recipe for rice with vegetables, the best vegan paella. The key: a good vegetable broth for an intense flavor.
Topping: vegan mayonnaise capsule.
Ingredients: Rice, artichoke, pea, broad bean, bean, onion, pomodoro tomato, sweet paprika, olive oil, parsley, salt, water and vegetable...
Pasta
copy of Eggplant, Tomato and Avocado Pesto Salad
3
€8.00
Roasted aubergine, cherry tomatoes, walnuts and vegan pesto. The absolute dream combo. This salad honestly puts a smile on my face.
Veggies
Vegan Truffled Burger
25
€8.00
You will be very surprised... Tasty based on vegetables, especially mushrooms and lentils. Served with quinoa, eggplant, apple and truffled cashew hummus, and baby spinach...
Carne
Classic Turkey
23
€9.00
Guarantee o fa succulent turkey, this is our simple and traditional recipe. The turkey is a white meat rich in nutrients and low in fat. It's very juicy and tender. Marinade with cloves before baking.
As side dish: broccoli, tomato, oregano and zuccchini.
Ingredients: turkey, zucchini, oil, oregano, salt, tomato, pepper, poultry broth, cognac, broccoli.
Pasta
copy of Green salad with Tuna, Hard-Boiled Egg and Tomato
4
€8.00
This is a classic salad. Simple.
Quinoa and green leaves in the base, then we add tomato, hard-boiled egg, tuna and a mustard based vinaigrette.
Pasta
copy of Quinoa, Arugula, and Cherry Salad
€8.00
This is a classic, simple salad—just like the ones you make at home. The base is quinoa and leafy greens, then we add tomato and a mustard vinaigrette.
Pasta
Green Bean, White Onion & Feta Cheese Salad
5
€8.00
This green bean salad with a citrus touch is super refreshing and perfect for these hot days where you want to eat something light and very fresh.
Pasta
Spaghetti Alle Vongole
12
€7.00
It is the classic Italian recipe with pasta al dente. It is a traditional recipe from Naples and Genoa, with very small clams, oil and parsley. A very simple recipe but full of flavor.
Veggies
Tacos Veganos
€8.00
Esta receta es la versión vegana y sana de los tacos de pollo clásicos. Se trata de un taco relleno de alitas veganas de coliflor al estilo Búfalo y con salsa chimichurri
Tacos de maíz veganos con coliflor al horno especiada en salsa chimichurri, crema de aguacate (guacamole) y pico de gallo con mango.
Ingredientes: coliflor, tomate, maíz a la plancha,...
Pollo
Tapas Box
19
€9.00
A dish to enjoy in tapas format with some of the most recognizable classics of our gastronomy: traditional pepito montadito, fried calamari, patatas bravas with two sauces, creamy chuletón croquette, and a pickled gilda with that acidic and lively touch that opens the appetite
Weekend
Gnocchi de tomate y pesto
€0.00
Patata, huevo, harina, tomate, albahaca, almendra, parmesano
Pollo
Club Sandwich
24
€9.00
An irresistible classic in a generous version. The club sandwich combines juicy chicken, crispy bacon, fresh tomato and lettuce, all layered in toasted bread with butter. The mayonnaise adds a creamy touch that brings together a complete, flavourful sandwich perfect for any time of day.
Carne
Roast Veal with zucchini and aubergine
€8.00
If you like recipes in the oven, you should try this delicious roast veal. It is a simple and elegant way to cook one of the more subtl-flavored types of meat. The secret to making a veal roast is to first buy a good piece of meat. The cooking continues in the oven and an instant thermometer makes sure we don't over-cook it.
As side dish: tomato,...
