Pescado menú

Showing 25-48 of 97 item(s)

Pescado menú

Grilled Hake with Eggplant & Basil...

€0.00

A classic fish with a slightly different garnish, a babaganush made with eggplant and Greek yoghurt. Ingredients: hake, eggplant, tomato, caper, green olive, basil, sunflower oil, salt, pepper, Greek yogurt.

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Grilled Tuna with Chickpeas Salad

€0.00

We love fish dishes, this grilled tuna with a super refreshing salad of chickpeas with tomato, onion ... is the perfect choice for these hot days. Ingredients: tuna, chickpeas, tomato, onion, corn, oil and salt.

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Battered hake with tartara sauce

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We love to elaborate dishes with fish, to this one we have added the Panko breading to give it that crunchy touch that we like so much. A super balanced dish full of flavor. Ingredients: hake, panko, egg, flour, oil, salt, tartar sauce (egg, oil, capers, gherkin, onion, mustard, chives), endives.

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Shrimp and Chicken Gyozas

€10.00

'The traditional "dim-sum" (Asian dumplings) a mix of 2 filled with prawn and 2 with chicken, both with a mix of julienned sautéed and crispy vegetables, accompanied with soy sauce.

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White Miso Marinated Cod

€12.00

Skrei cod is a delicacy and a luxury. Its white meat is exceptionally tender and tasty, one of the favorite fish of the great Chefs. We give it to you to taste marinated in white miso and baked in the oven, it looks amazing! We will serve it with lentils, zucchini and carrots. Ingredients: cod, miso, sake, mirin, agave, zucchini, lentil, carrot, oil and...

Especiales Segundos

Fried squid "Andalucía style"

€12.00

Fried squid, typical from Andalucia. As side dish, fried potatoes and mayonnaise. Ingredients: squid, flour, egg, mayonnaise, fried potato

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Bacalao con Guisantes, Zanahoria y Alcachofas

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Squid with onions and rice

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A recipe that we love, the classic squid with onions combined with rice to make it a complete and very balanced dish, the classics never fail! Ingredients: squid, onion, white wine, bay leaf, oil, garlic, basmati rice, mayonnaise.

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Jurel with tomato, pearl onion and mushrooms

€9.00

This is a basic grilled fish. A simple and basic dish. As a side dish, tomato, pearl onion, mushrooms Ingredients: jurel, tomato, pearl onion, mushtooms

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Hake with tomato, pearl onion and mushrooms

€9.00

This is a basic grilled fish. A simple and basic dish. As a side dish, tomato, pearl onion, mushrooms Ingredients: hake, tomato, pearl onion, mushtooms

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Grilled Cuttlefish

€0.00

We love recipes with cuttlefish, we accompany this one with potato and carrot.

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Grilled 'San Pedro'

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Recipe of grilled fish with vegetables and legumes. Complete, balanced and with a lot of flavor. Ingredients: san pedro, broccoli, parsley, white beans, oil, salt and pepper.

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"Marinera" style Mussels

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A super tasty and simple dish, mussels in marinara style, the classic ones with tomato, red bell pepper... Dare to try them, you will love them! Ingredients: mussels, onion, red bell pepper, tomato, white wine, water, olive oil, bay leaf, salt, black pepper, parsley.

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Battered Anchovies

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We love battered anchovies, a traditional way of eating this delicious fish. Ingredients: anchovies, broccoli, quinoa, zucchini, tomato, mushroom, olive oil, garlic, parsley, flour.

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White Fish

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In this recipe we have used Maruca, a high quality white fish. We have accompanied it with some potatoes and diced zucchini. Ingredients: ling, potato, zucchini, olive oil, salt, natural garlic, parsley, pepper.

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Fish Suquet

€10.00

The suquet is an authentic delight, a Catalan dish made with white fish. The only secret is using a high-quality homemade broth. This stew, full of tradition, has humble origins when fishermen would prepare their meal with the catch they had brought from their boats.

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Hake with aubergine, brocoli and tomato

€9.00

The dish consists of hake, broccoli, aubergine and cherry tomatoes. Ingredients: hake, broccoli, aubergine, cherry tomatoes.

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Hake with baked vegetables

€0.00

Classic, simple and very complete recipe. A fish dish with vegetables cooked in the oven with great care. Ingredients: hake, cherry tomato, asparagus, eggplant, onion, oil, garlic, thyme, salt and pepper.

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Hake with pumpkin and miso mushrooms

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A basic fish dish but with lots of flavor and balance. Grilled hake accompanied by baked pumpkin and some sautéed mushrooms with miso. Ingredients: hake, pumpkin, mushrooms, miso, oil, salt, pepper.

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Grilled Cuttlefish

€4.00

This dish reminds us of classic summer days on the beach, in a beach bar with grilled cuttlefish and Pilaf rice.

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Monkfish with marinara sauce

€0.00

This monkfish recipe with a marinara sauce is a great and very tasty recipe. Ingredients: monkfish, artichoke, carrot, tomato, onion, garlic, parsley, oil, salt and pepper.

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Atún con empedrat

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The combination of the fresh tuna with the juicy white beans, enhanced by the freshness of the mango, the cherry tomato and the crunchiness of the cucumber and chopped onion.... It is a spectacular recipe! Ingredients: tuna, white beans, mango, cherry tomato, cucumber, chopped onion, parsley, cilantro, bay leaf, olive oil and salt.

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Gratin monkfish

€0.00

Monkfish cooked to perfection and covered with a creamy mozzarella béchamel and cheese powder, which we brown in the oven to achieve a golden and crunchy gratin. Ingredients: monkfish, béchamel sauce (mozzarella, cheese powder), spinach, chickpeas and pomodoro tomatoes.

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Galician-style octopus

€12.00

The galician-style octopus is a traditional Galician recipe and a staple in its gastronomy. It is a festive recipe, made with whole cooked octopus. Octopus of the highest quality, cooked in a traditional way and just right. The sweet paprika will not be missing... Ingredients: octopus head, potato, chives, olive oil, sweet paprika and, salt.