Pasta

Ham & Parmesan Macarroni
Pasta

Ham & Parmesan Macarroni

11
€7.00
Macaroni with Parmesan cream cheese and a touch of Iberian ham. The ingredients are few but with a lot of flavour and it's a wonderful dish!
Pasta

€7.00
Pasta Alla Puttanesca
Pasta

Pasta Alla Puttanesca

11
€7.00
Mediterranean pasta, tomato in the Italian way, the strength of the Kalamata olive, parsley...And capers Ingredients: Pasta, tomato, capers, black olive, high oleic oil, garlic and parsley.
Parma Fonduta Pasta
Pasta

Parma Fonduta Pasta

12
€8.00
That pasta is a lifesaver when you're in a hurry in the kitchen is as true as it gets. Fettuccine with a Parma fondue that melts on the palate, with the unmistakable touch of truffle. A dish of pure luxury, meant to be savored, with every bite a gourmet experience
Orecchiette with 4 Cheese...
Pasta

Orecchiette with 4 Cheese Sauce

12
€7.00
One of our favorite pasta dishes—we are true cheese lovers! This delicious recipe features the perfect combination of four classic cheeses: Emmental, Mozzarella, Gorgonzola, and Parmesan. Pure creaminess, bold flavors, and lots of taste. Impossible to resist!
Spaghetti with Pistachio
Pasta

Spaghetti with Pistachio

11
€7.00
We love pistachio pesto. It is a very basic recipe, normally pine nuts are used in pesto but today we are going to replace them with another nut: pistachio. At home we love them and there is always a bag to snack on. The sauce is very good and you will enjoy it as much as the most traditional "pesto".
Pasta Alla Chitarra
Pasta

Pasta Alla Chitarra

11
€6.00
By combining the artichoke with pasta you get a complete dish. At the base of the dish, sweet Parmesan cream, on top the pasta, sautéed artichokes, the spark of dried tomato and a touch of walnut. Artichokes go great with Parmesan.
Rigattoni Pomodoro
Pasta

Rigattoni Pomodoro

11
€7.00
This is one of my favorite pasta recipes. Simple pasta, with a good tomato sauce, mozzarella and basil... classic Italian recipe and one of our best sellers.
Spaghetti Alla Carbonara
Pasta

Spaghetti Alla Carbonara

12
€7.00
Just to tell you that we make the traditional Italian recipe, with onion, bacon and egg yolk, but without cream. We add a little parmesan cheese... sensational!
Spaghetti Alle Vongole
Pasta

Spaghetti Alle Vongole

12
€8.00
It is the classic Italian recipe with pasta al dente. It is a traditional recipe from Naples and Genoa, with very small clams, oil and parsley. A very simple recipe but full of flavor.
Orecchiette with Red Pesto
Pasta

Orecchiette with Red Pesto

12
€7.00
A typical dish from Puglia, Italy. To add flavor, we prepare it with sun-dried tomato pesto (without parmesan), finger-licking good... It is a light pasta accompanied by tomato, broccoli... it is also VEGAN.
Mushroom & Pumpkin Fusilli...
Pasta

Mushroom & Pumpkin Fusilli Bowl

11
€7.00
This pasta dish combines fusilli with sautéed mushrooms and fresh spinach, all bathed in a pumpkin and walnut pesto that gives it a unique touch. Full of flavor and texture. We encourage you to try it! Ingredients: Fusilli (gluten), pumpkin, mushrooms, champignon, spinach, parsley, marjoram, garlic, walnuts (nuts), salt, pepper, oil, Parmesan cheese (dairy).
Traditional Cannelloni
Pasta

Traditional Cannelloni

10
€7.00
A recipe of a lifetime and a very popular dish in every family. The mixture of three types of meat in the stuffing - beef, pork and chicken. In my opinion I think that meat cannelloni are laborious, that's why, more and more, young people don't usually make them.
Pumpkin Cannelloni with...
Pasta

Pumpkin Cannelloni with Pesto and Tomato

€8.00
Have you tried our ricotta and spinach cannelloni? If you like them we encourage you to try their COMPETITION! These pumpkin and pesto cannelloni have nothing to envy!  Ingredients: pasta, pumpkin, carrot, sage, marjoram (HERB), sweet potato, flour, oil, salt, tomato, cheese, parmesan and pesto (DRIED NUTS).
Fusilli al Ragu
Pasta

Fusilli al Ragu

12
€7.00
Typical Italian pasta, with homemade ragout and cooked over low heat to get the authentic Italian flavor. Ragú is like bolognese, but more complex in preparation. Ingredients: Pasta (gluten), tomato, parmesan cheese, ragù (carrot, onion, leek, tomato, beef and pork meat, wine, oil, and salt).
Vegano - Fusili al Ragú
Pasta

Vegano - Fusili al Ragú

€7.00
Italian short pasta with tomato sauce and a vegan ragu. The ragu is like bolognese but we make it with textured soy. We will accompany it with vegan cheese. Ingredients: pasta, tomato, vegan cheese, textured soybeans, oil and salt.
Funghi Pasta
Pasta

Funghi Pasta

12
€7.00
There is nothing better than a dish of pasta with boletus. I love its flavour and I think it's a simple and very effective pasta!
Sauteed Rigatoni
Pasta

Sauteed Rigatoni

13
€6.00
A combination that never fails: al dente rigatoni, eggplant, and a sun-dried tomato pesto that wraps everything in its intense flavor, with a touch of marjoram, sage, and toasted cashew. A balanced, flavorful dish with a Mediterranean touch that you’ll love.
Light Pasta with Mushrooms...
Pasta

Light Pasta with Mushrooms & Baby Spinach

11
€7.00
Haven't you tried it yet? It's one of our best-selling pastas and a dish option you're sure to love. Normally, we use a pasta called orichietti, typical Italian. The sauce is great, perfect for mushroom lovers like me. We add spinach to lighten it up a bit. 
Cuttlefish Fideua
Arroz

Cuttlefish Fideua

14
€8.00
On weekends we love going to restaurants and eating paellas, rice, fideuá... Why not eat it during the week too? They are dishes that make us happy. Fine noodles, with its cuttlefish tacos... A summer classic that transports us to the beach and that cannot be missing from our menu.
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