Red Lentil and Pumpkin Cream. Red lentils have great nutritional value, including high amounts of iron, zinc, selenium, carbohydrates, proteins, and vitamin B1. They pair perfectly with pumpkin, making this cream thick and very comforting.
Topping: Toasted pumpkin seeds with ginger (nut) (packaged separately).
Ingredients: Red lentils, pumpkin, onion,...
This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light.
Topping: toasted pumpkin seeds.
Ingredients: carrot, onion, water, high oleic oil, chives, white miso, salt and pepper.
Adicionales Catering solo visualizacion interna con precio
Chicken fingers served with a spectacular lemon and kimchi-marinated mayonnaise. The chicken fingers are generous in size.
Ingredients: Chicken, panko, rosemary, garlic, oil, kimchi, and lemon mayonnaise made with egg and flour.