We use the recipe of a lifetime, the usual one. A fresh, summery starter that goes down wonderfully (light and mild version). Also, it comes with crispy bread croutons in a separate bag.
A good focaccia should be tender and crispy at the same time. Ours is homemade, very moist and aromatic, with a crumb full of air pockets... We bake this focaccia with vegan pesto, cherry tomatoes, and zucchini.
A classic and comforting box, perfect for any occasion.
In this selection you’ll find Quiche Lorraine made with a crispy crust and a smooth, creamy filling with bacon and cheese.