We know that chicken with teriyaki sauce is a hit and this time we combine it with quinoa, carrots, edamame and wakame seaweed to give it a different touch.
Ingredients: chicken, teriyaki sauce, sesame, quinoa, carrot, spinach, wakame, edamame.
Strawberry and chocolate in our micro chocolate muffin, a treat for those with a sweet tooth.
Ingredients: water, sugar, vegetable oil, wheat flour, strawberries, glucose syrup, white chocolate, chocolate, chocolate, starch, egg, defatted cocoa powder, strawberry concentrate, salt.
Paella-style rice, but with very little fat, and a slight touch of curry. Accompanied with apple, sultanas, caramelised onion and a vegan mayonnaise with soya milk and turmeric. It's an original rice dish that you're sure to love.
Ingredients: Rice, vegetable broth, onion, oil, apples, chickpeas, raisins, curry, turmeric, marjoram, salt, dried grapes....
The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Ingredients: flour, baking soda, cinnamon, egg, oil, sugar, butter, carrot, yeast, pistachio, raspberry.