Vegan meatballs Provençal style, steamed and served with sautéed peas and a base of natural tomato sauce. A dish full of flavor and healthy, that will have you dipping your bread in the sauce without guilt! :)
Ingredients: chickpeas, carrot, onion, garlic, basil, parsley, oil, salt, chia seeds, chickpea flour, tomato, peas, arugula.
One of our favorite pastas, it is made with eggplant and we consider ourselves unconditional fans of this vegetable... It is a typical Sicilian dish and nowadays it is a pasta dish that we can practically find in any Italian restaurant. It is made with short pasta and eggplant previously cut and cooked, we add salted ricotta (this cheese is not always...
Roasted Cauliflower Soup with coconut and turmeric. This healthy couliflower soup is flavored with Thai chili and a little bit of coconut milk. Cauliflower florets, tossed with ground turmeric, are roasted until lightly caramelized and crispy. Similar to potato, cauliflower also happens to produce an exceptionally creamy soup texture without adding...
Pastoret Natural Yogurt, made with fresh milk from cows that graze in freedom. This 100% natural feed allows to appreciate all the original flavor of fresh milk and to obtain a creamier and smoother texture.
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
Ingredients: spinach, ricotta, parmesan, tomato, mozzarella, flour paste, cream and basil.
Delicious salmon served with asparagus, quinoa, cherry tomatoes, red cabbage, and yogurt sauce that you will love.
Ingredients: salmon, asparagus, quinoa, tomato, red cabbage, yogurt, oil, salt, dill and lemon