A good focaccia should be tender and crunchy at the same time, juicy and aromatic, with a crumb full of air pockets. It is a very moist dough. We top it with gorgonzola cheese, rosemary, and onion.
It is perfect to use as a starter or as a snack.
Juicy porchetta flavored with fine herbs, slowly cooked to enhance all its flavor. Accompanied by baked sweet potato, tender inside and slightly caramelized, which adds a sweet and balanced touch to the dish.
Strawberry and chocolate in our micro chocolate muffin, a treat for those with a sweet tooth.
Ingredients: water, sugar, vegetable oil, wheat flour, strawberries, glucose syrup, white chocolate, chocolate, chocolate, starch, egg, defatted cocoa powder, strawberry concentrate, salt.