Iberian ham croquettes. Give it a touch of the oven to heat (do not heat in the micro).
Ingredients: Iberian ham, onion, milk, cream, panko, wheat flour, Iberian bacon, oil, salt, sherry, pepper.
The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
Delicious eggplant alla parmigiana. A Mediterranean dish that is delicious, with layers of eggplant, vegan cheese and tomato... it gives us a lot of work, but it is a TOP recipe!
A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!
It is perfect to use as a starter or as a snack.
Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary.
Baos are those typical Taiwanese street food steamed baos that we find irresistible. They can be served with whatever you like, although it is typical to serve it with Pulled Pork. The meat is prepared at low temperature for about 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices....., it is very tasty and delicious to serve with...