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Weekend
Winter Cous Cous
€16.00
This vegetarian dish embraces luxurious saffron and aromatic fresh coriander. A simple recipe full of spices.
Ingredients: carrot, parsnip, onion, pumpkin, dried apricots, chickpeas, cous cous, harissa, coriander, salt, pepper, tarragon, cinnamon, ginger, turmeric, paprika, chili, oil, water.