Moroccan Salad

Brand: BEnsalada

Moroccan couscous salad dish, tasty and full of oven-roasted vegetables, sure to be a success! we spice the cous cous but it is very mild, we add baby spinach, tomato, baked carrot and pomegranate. In addition, we add a dressing of hummus, chickpea and vinaigrette with a slight curry flavor. Mix it all together before eating.

Ingredients: Cous-Cous, spinach, pomegranate, carrot, cherry tomato, curry, olive oil, parsley, chickpea hummus, chives.

Size

Normal
Full size
Mini

€0.00

Tax included

with Cous Cous, Pomegranate, Chickpea Hummus and Curry Vinaigrette

Alérgenos: Gluten
Sesame
Sulfites
Tipo de plato: Primero
Tipo de comida: Ensalada
Caracteriticas generales: Gluten
Vegan
Vegetarian
Best seller o no: Si

Reference 280

No reviews

Customers who bought this product also bought:

Postre

Sacher Cake

€3.00

A classic dessert that everyone likes, the classic chocolate sacher cake with the sour touch of apricot jam. Ingredients: sugar, egg, almond, apricot, chocolate, cream, butter and flour.

Otros

Lentils with Potatoes, Rice and Carrot

€0.00

Today we are going to prepare some tasty and light lentils with potatoes and rice! A very easy recipe to make and ideal, especially for vegan diets, due to its interesting contribution of complete protein when combining legumes with a cereal. Ingredients: white rice, lentils, potatoes, carrots, salt, parsley and bay leaf.

Salados finger

Iberian ham "croquetas"

€21.00

Iberian ham croquettes. Give it a touch of the oven to heat (do not heat in the micro). Ingredients: Iberian ham, onion, milk, cream, panko, wheat flour, Iberian bacon, oil, salt, sherry, pepper.

Sopa

Artichokes Cream

€3.00

We know artichokes for being a superfood: it lowers cholesterol; It has a great digestive power and it's diuretic properties. In addition, it's a great ingredients, and in fact, it's artichokes season. Topping: pumpkin seeds. Ingredients: artichoke, zucchini, onion, lemon juice, water, thyme, salt and pepper.

Sopa

Red Lentil and Pumpkin Cream

€12.00

Red Lentil and Pumpkin Cream. Red lentils have great nutritional value, including high amounts of iron, zinc, selenium, carbohydrates, proteins, and vitamin B1. They pair perfectly with pumpkin, making this cream thick and very comforting. Topping: Toasted pumpkin seeds with ginger (nut) (packaged separately). Ingredients: Red lentils, pumpkin, onion,...

Pasta

Fusilli al Ragu

€7.00

Typical Italian pasta, with homemade ragout and cooked over low heat to get the authentic Italian flavor. Ragú is like bolognese, but more complex in preparation. Ingredients: Pasta (gluten), tomato, parmesan cheese, ragù (carrot, onion, leek, tomato, beef and pork meat, wine, oil, and salt).

Postre

Natural Yogurt (Pastoret)

€1.00

Pastoret Natural Yogurt, made with fresh milk from cows that graze in freedom. This 100% natural feed allows to appreciate all the original flavor of fresh milk and to obtain a creamier and smoother texture.

Carne

Roast Veal with zucchini and aubergine

€8.00

If you like recipes in the oven, you should try this delicious roast veal. It is a simple and elegant way to cook one of the more subtl-flavored types of meat. The secret to making a veal roast is to first buy a good piece of meat. The cooking continues in the oven and an instant thermometer makes sure we don't over-cook it. As side dish: tomato,...

Pescado menú

Battered hake with tartara sauce

€0.00

We love to elaborate dishes with fish, to this one we have added the Panko breading to give it that crunchy touch that we like so much. A super balanced dish full of flavor. Ingredients: hake, panko, egg, flour, oil, salt, tartar sauce (egg, oil, capers, gherkin, onion, mustard, chives), endives.

Pasta

Pasta Salad, Zucchini & Sautéed Corn

€0.00

Pasta salads are the star dish of summer days, this salad with corn, zucchini and pesto is super refreshing and nutritious, you will love it! Ingredients: pasta, corn, zucchini, pesto (oil, basil, parmesan, salt), parmesan, mint, oil and salt.