Veggie Yakisoba

Veggie Yakisoba

DPasta

I love creating combinations with the wok! You can make as many versions as your imagination allows. Today's recipe is a vegetable-only yakisoba, in fact, at home we are trying to reduce meat consumption and this is an ideal option for a vegetarian and delicious dish!

Ingredients: noodles, teriyaki sauce, edamame, zucchini, cabbage, carrot, onion, broccoli, soybeans, oil and salt.

Size
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  • Full size
€6.00
Tax included

 
Alérgenos
Gluten
Sesame
Soy
Tipo de plato
Primero
Tipo de comida
Pasta
Caracteriticas generales
Gluten
Vegan
Vegetarian
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